翠竹园野生菌火锅店

I came across this wild mushroom hotpot restaurant on Ctrip.com. Bring a friend to try it out. The results did not disappoint. I ordered a pork ribs pot with mushrooms. The pork ribs tasted really good. You can’t get such a good pork flavor in Hong Kong. His fried rice with dried mushrooms was highly praised by his friends. The boss is so enthusiastic. Come and offer us a toast. Those of us who don’t drink can only offer tea instead of wine.

A very popular mushroom soup hotpot restaurant in the local area. The various types of wild mushrooms they specialize in are all very delicious, very tasty and have a great texture. We went there together and were definitely full just by eating the mushrooms, which were very tender and fresh. The environment is also good, and the service attitude is very friendly. They told us which type of mushroom should be put in the pot and how long to eat it, and explained it one by one. It was a very good dining experience!

The taste is really good. I have tasted wild mushrooms in Yunnan in Kunming Mushroom Street, Nanhua, Dali and Lijiang before. The taste of this store is particularly authentic and I am very satisfied. The proprietress is very nice, very polite and down-to-earth. There are many varieties of mushrooms in the store and they are genuine and reasonably priced. The overall feeling is good. It is the first choice for eating wild mushrooms!

Cuizhuyuan Wild Fungi Hot Pot Restaurant feels like a young couple opened. There are many wild mushrooms in the store. When we went to dinner, it was almost 6 o'clock in the evening. There were three tables of diners, so the business was not particularly prosperous. I ordered a few wild mushrooms, old fungus, pine and bamboo shoots. Small rib soup, boiled for about 20 minutes to eat, the taste is good and delicious, do not eat the marinade can eat the delicious taste of mushrooms themselves.

The environment is average, but the fungus is really sticky. I ordered the chicken pot, plus some less common fungus. It was eaten after 20 minutes. The taste was fresh and delicious, the aroma was overflowing, and the service was warm. It was recommended.