Tianquan Qiaotoubao wonton and cold chicken taste so good. We live in Chengdu and drive 2-3 hours to Tianquan every month. We don&rsquo;t do anything else but eat a bowl of Qiaotoubao wonton and cold chicken, and then go back to Chengdu.

天全桥头堡抄手、凉拌鸡味道太好吃了，我们住在成都每个月都要开车2、3⃣️个小时到天全，不为别的，就吃一碗桥头堡抄手和凉拌鸡，吃完就回成都

Tianquan Qiaotoubao Chaoshou, cold chicken tastes so delicious, we live in Chengdu every month to drive 2 or 3 ⃣️ hours to Tianquan, not for anything else, eat a bowl of Qiaotoubao Chaoshou and cold chicken, eat it back to Chengdu

一级棒的老字号招牌店，值得回头客的再次光临

A great old brand sign shop, it is worth returning customers to visit again

可以，味道不错，虽然地方很小，味道好

Yes, it tastes good, although the place is small and tastes good

好好吃好好吃，，，，，，，，，

好吃，从小吃到大，抄手，鸡肉，

Delicious, from snacks to big, hand-picked, chicken,

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Positive reviews

Red Army Village

Erlang Mountain Ancient Tea Horse Road

Here, I would like to thank the fairy for feeding me, it is so heartwarming.
She packed it and brought it back to Chengdu, and she didn&#39;t forget to send us a copy. This kind of friend is really happy and honest!

The famous mixed chicken, I have been envious for a long time, and I am always tempted by my friends in the circle of friends. This time I finally ate it, happy!

Because it is packed, the chicken and sauce are packaged separately.
The chicken is cut into strips and blocks, which is easier to taste. The seasoning is in a plastic bottle. Just mix the chicken and seasoning when eating.
At first I thought this might need to be soaked for flavor.
But it turns out that it is not necessary. You can eat it after mixing it, because the seasoning itself is a bit salty. If it is soaked for too long, I think it will be a bit too salty.

The taste of the chicken is okay, not particularly solid, and the sauce is the feature. I feel that this sauce will be great for anything.
The red oil is very fragrant, and there are white sesame seeds.

I noticed that the store also has wontons, which is the store&rsquo;s signature dish. If I go there someday, I will definitely go to the store to try it.

The taste is authentic, and the Sichuan restaurant worth visiting 318 is worth visiting. Good quality and cheap.

This place is known as Jinxiangyuan Hotel. From the perspective of dishes and management methods, it can indeed be worthy of this name. In terms of taste, it is more suitable for different levels of requirements and is well received by the general public.

天全县桥头钵钵鸡

Here, first thank the little fairy for feeding, super warm heart. I packed it back to Chengdu and didn&#39;t forget to send us a flash. This kind of friend is really pleasant and straightforward! The famous chicken, I have been eyelids for a long time, always been seduced by friends in the circle of friends, this time I finally ate, happy! Because it is packaged, so chicken and sauce are packaged separately. Chicken is cut into pieces and is better to taste. The seasoning is in a plastic bottle. The time to eat chicken and seasoning is just fine. At first I thought this might be to soak it before it tastes. But it turns out that there is no need. You can eat it after mixing it, because the seasoning is a bit salty. If you soak for too long, I think it should be a bit salty. The chicken taste is okay, it will not be particularly solid, the sauce is a special feature, I feel that this sauce will be great for mixing anything. The red oil is very fragrant, and there are white sesame seeds. I see that there are still copy hands in the store. This is the main signboard of the store. If I get there one day, I must go to the store to try it.

The famous dish on National Highway 318, Tianquan Chicken.
The beautiful and thrilling National Highway 318, starting from Chengdu to Tibet, when passing through Tianquan County, Ya&#39;an, you must eat Qiaotou wonton, and also order a cold chicken.
If you are not passing by, but staying in the city, you don&#39;t necessarily have to go to Qiaotou to eat. Because there is more than one similar restaurant in Tianquan County, such as this one-Zengji Pepper Chicken.
Zengji Pepper Chicken Restaurant is said to use red crowns and aggressive pheasants, whose meat is firm, chewy, and rich in meat aroma.
The mixed chicken offal and chicken slices are very delicious, spicy and full of freshness;
The wonton skin is good, with a solid texture but not thick.
White soup wonton is recommended. The soup is chicken soup, with pepper, fresh and tempting.
Red soup wonton is too ordinary.

Hot Pot, an ancient name for &quot;antique squat&quot;, is named for the &quot;grunt&quot; sound of food when it is put into boiling water, it is a Chinese original cuisine, has a long history, is a food suitable for all ages. According to the test, there was hot pot in the Warring States period, when people used pot as a pot, to the Song Dynasty, hot pot eating method in the folk has been very common, the Southern Song Lin Hong&#39;s &quot;Shanjia Qinggong&quot; recipe, there is a friend to eat hot pot introduction. Yuan Dynasty, hot pot spread to Mongolia. By the Ming and Qing Dynasties, hot pot was not only popular in folk, but also became a famous &quot;court dish&quot;, and the ingredients were wild venison such as chickens.

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