大关水碗(大关总店)

The dishes are mainly light, the staple food is a variety of soups and water with different tastes of rice, this restaurant is not popular, but the environment and taste are still justified.

Today at noon, I navigated to this store after playing Liuchi Alley. K1 card seat, 6 people ordered 6 dishes. The dishes were served quickly, the dishes were fresh, the taste was light and moderate, the price was close to the people, and the taste was good. Will visit again next time! 2025, 2, 7

Daguan water bowl is mainly light, mainly with large bowls of water stew, salmon balls, meat slices, vegetables, soy products, etc. The soup is delicious and looks very refreshing. Add to other heavy tastes of classic Anhui cuisine, neutralizing greasy and salty.

Yucheng Daguan Water Bowl is a traditional brand name food, forming a food street in Yucheng Daguan Town, spreading the province and abroad. The "Water Bowl" is a soup food, and the dishes are not useful, but the whole color of the fine orchid bowl is dressed in a large bowl, so the name is. Because the food is constantly running like water, the flow of hospitality is endless, so it is also called "Yucheng Water Mat". The "water bowl" is well-selected, such as meat, poultry, eggs, jujube, lotus seeds and soy products, etc., are fresh and high-quality products. The daily supply of water bowls is popular, common patterns include meat bowls, meat bowls, fish bowls and so on. It is worth a try to come to the city water leeks, which are characterized by crispy and tender, refreshing and sweet aftertaste. Winter water leeks, also known as "white old", white stems and yellow buds, fresh and crispy, and better quality; There is also a unique food is Kongcheng rice dumplings, dumplings are made of flour, and Kongcheng rice dumplings are made of rice as raw materials, fresh and delicious, not sticky dumplings, cool and not greasy, delicious.

Yucheng Daguan Water Bowl, authentic ingredients, good taste, worth a try