Superb setting,food and wine were even better,service was a bit sharp,just relax man ,rushed a bit,highly recommended!
The atmosphere and the food were lovely. It was an entirely enjoyable experience. The only thing I didn't care for was that I ordered one of the specials and it ended up being double the price of the rest of the menu. Of course it was my fault for not asking. Though I'd have to say I feel like this fast one may been pulled because I used the 20% off discount through The Fork so perhaps they were finding a way to recoup their loss.I would absolutely strongly recommend this restaurant. It was definitely the best meal that we had in the week in which we were in the Trapani area.
The local food and wine of Sicily paired very well together, and the price was excellent considering the quality and presentation of the food. Overall, the service was attentive and pleasantly friendly without being overbearing. The starters and main dishes were traditional yet creative, and the lemon granita served as dessert was much smoother and better than what I had at various street cafes.
Definitely the best restaurant we went to in Trapani, and indeed during our whole week stay in Sicily. We ordered a tuna steak for the main course, which, together with one of the Grillo white wines recommended by the waiter, made the angels sing. It was the best tuna steak we've ever had, completely freshly caught and tender as soft butter. If you are in Trapani and want to treat yourself, don't miss out on this restaurant.
I thought we ate the best Sicilian dinner last night but this was definetly the winner. This dinner was better than every one we had in Positano. The fish selections were all delicious. The pasta with amberjack eggs was incredible and my wife had the pulpa ragu pasta. Wow I told my wife this is the last meal you have and then die and go to heaven.
Superb setting,food and wine were even better,service was a bit sharp,just relax man ,rushed a bit,highly recommended!
The atmosphere and the food were lovely. It was an entirely enjoyable experience. The only thing I didn't care for was that I ordered one of the specials and it ended up being double the price of the rest of the menu. Of course it was my fault for not asking. Though I'd have to say I feel like this fast one may been pulled because I used the 20% off discount through The Fork so perhaps they were finding a way to recoup their loss.I would absolutely strongly recommend this restaurant. It was definitely the best meal that we had in the week in which we were in the Trapani area.
The local food and wine of Sicily paired very well together, and the price was excellent considering the quality and presentation of the food. Overall, the service was attentive and pleasantly friendly without being overbearing. The starters and main dishes were traditional yet creative, and the lemon granita served as dessert was much smoother and better than what I had at various street cafes.
Definitely the best restaurant we went to in Trapani, and indeed during our whole week stay in Sicily. We ordered a tuna steak for the main course, which, together with one of the Grillo white wines recommended by the waiter, made the angels sing. It was the best tuna steak we've ever had, completely freshly caught and tender as soft butter. If you are in Trapani and want to treat yourself, don't miss out on this restaurant.
I thought we ate the best Sicilian dinner last night but this was definetly the winner. This dinner was better than every one we had in Positano. The fish selections were all delicious. The pasta with amberjack eggs was incredible and my wife had the pulpa ragu pasta. Wow I told my wife this is the last meal you have and then die and go to heaven.