Oya History Museum - Historic Quarry Mine

Utsunomiya Zoo

I recommend a very famous izakaya in Tochigi. It looks small at the entrance, but it has several floors inside! The business is very hot, and all the customers are Japanese. We waited a long time to get a seat, and it was worth it to see the fresh ingredients. The color is natural, the taste is delicious, the shapes are diverse, the dishes are exquisite, and the ingredients and cooking methods pay attention to the sense of season. Salmon, tuna, Arctic scallops, octopus, squid, sea urchin, shrimp, etc.

Jan Balet

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