Salizada Zorzi (Ruga Giuffa) Castello,4928 Venezia
What travelers say:
There is a garden behind the hotel. We ate inside the hotel and went to the garden to see that many guests were eating in the garden. It was very nice and suitable for taking pictures. The Italian ham tasted good.
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Reviews of Al Giardinetto da Severino
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There is a garden behind the hotel. We ate inside the hotel and went to the garden to see that many guests were eating in the garden. It was very nice and suitable for taking pictures. The Italian ham tasted good.
Very attentive service, the owner and his wife often visit each table to ask for opinions. This was my first dinner in Venice, I chose to sit outside in the courtyard, there was a very romantic atmosphere, the clam pasta and crab sauce pasta I ate were also extremely delicious, well received.
Very special food, it redefined Italian cooking for me, unlike any Italian food, you can taste all the ingredients they use, the American ham and melon, it's unbelievably delicious. Walking into this restaurant feels like entering a scavenger hunt, it's very artistic.
The pasta Busalo is very well cooked and very tasty. The main dish squid and the porridge I drank are also amazing and I like it very much. The decoration outside the restaurant is very beautiful, there is an open garden area inside, the service is also very good, making sure we are all taken care of and like it here.
The weather was great and my friend and I chose a seat in their small courtyard and the table and seats were great. The environment was elegant, the service was good, the spaghetti aluminum noodles were quite good, and a little cream was added to make the noodles more chewy. White wine and my noodles are in harmony and I am impressed with everything.