The taste is a bit interesting, the seafood is original, [environment] is general, [service] is generally available,

口味有点意思，海鲜原汁原味，【环境】一般，【服务】一般都有，

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Guests can enjoy a rich and diverse culinary experience at Four Points by Sheraton Dinglong Bay. The hotel will open several specialty restaurants in the future. Currently, the main restaurant is the Yikele all-day western restaurant. From rich buffets to special afternoon teas, from seafood barbecues to fine wines, food is on the left and wine is on the right. It has a unique seaside dining feature that makes people feast on it.
It must be mentioned that the hotel restaurant also has an outdoor waterfront dining area, which adopts a unique sunken design with great geometric beauty. The open water surface surrounds the dining area. Guests can enjoy the birdsong and flowers and feel the breath of nature while dining.
In the sunny afternoon, come here to enjoy the delicious afternoon tea set, let the layers of sweetness jump on the tip of your tongue, accompanied by the refreshing sea breeze, and the water light and tree shadows dancing with the wind, and your thoughts can&#39;t help but fly with joy.
Located on the first floor of the hotel, the all-day western restaurant Yikele offers a sumptuous breakfast, lunch and dinner buffet, as well as a special a la carte menu, featuring delicacies from all over the world, including a variety of local Cantonese cuisine, seafood, Japanese food, steak, Western pastries, barbecue, etc. The ingredients are fresh, delicious, and cost-effective. In addition, guests can also choose a simple set meal that is nutritious and quick, or have a barbecue with local ingredients by the water, and they can also enjoy the delicious food from the tropical seaside.

The taste is not delicious, the price is high, and the experience is very poor!

Very comfortable ～ very comfortable ～ The cake is very good, the drink is recommended and it is worth a drink ～

The fresh seafood here is really good, and because it is close to the coast, the food here is relatively fresh, especially the fried flower crab, which is really quite good.

留雄海鲜档

The raw seafood here is indeed good, and, because it is closer to the coast, the things here are still relatively fresh, especially in terms of fried flower crabs, which is really quite good.

Today is the fourth day of the Chinese New Year. There are not many people, but the taste is very ordinary. The cooking level is not good at all. No salt is added. It is expensive. I ordered 7 vegetarian dishes and 2 seafood dishes, which cost me 1120 yuan. The food is not ordinary expensive, generally 40% more expensive than outside. Green vegetables are 60 yuan each. In short, it is not worth spending money here. Whoever goes there will regret it.

留雄海鲜档

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