Yongan River Drifting

Xianju Dongkui Bayberries

This restaurant is probably from many people&#39;s student days😜
I can&#39;t say how authentic it is, but the taste is still very good, the ingredients are sufficient and fresh! It beats those chain Korean bibimbap takeaways (complain, those chain Korean bibimbap takeaways are really unpalatable😓I don&#39;t want to order them again in this life😃)
Seafood Shin Ramyun💰18
Pork belly stone pot bibimbap💰18
Kimchi💰0
Seafood Shin Ramyun is very fresh, 9 kinds of ingredients, the amount is satisfactory, and the soup is also very fresh and delicious!
Pork belly stone pot bibimbap, in fact, is all lean meat hhh, the meat is quite a lot, the sauce is also quite delicious, there is rice crust at the bottom! Very fragrant!
The kimchi is free and very refreshing. It is different from other kimchi. The taste is not strong or pungent. It is not particularly sour and has a little sweetness. I have ordered spicy rice cakes and other dishes before, and they all tasted good. 🉑️
📍Hanxuan Restaurant, No. 14, Jijian Road, Xianju County
📍Hanxuan Restaurant, No. 31, Houxi Road, Xianju County

A good place to go, you can go to the scenic spot immediately after eating, climb the mountain for a day to burn calories

麦田坊创意蛋糕(省耕路店)

Xianju is an ancient city with beautiful mountains and clear waters. The summer bayberry attracts a large wave of old people from all over the country. Taoyuan people (earth restaurant): here is a collection of all famous snacks in Xianju, and the decoration is antique. Whether locals or tourists love to come here, the most famous is the &quot;Xianju Eight Bowls&quot; (it is recommended to eat more than six people) The entrance is the dishes display area. In addition to various Xianju snacks and gourmet dishes, there are also a variety of seafood that also show the characteristics of Taizhou. The master is now doing the spot. The order method is also very special, take a bamboo tube to eat the flattened sticks in it. Xianju Bada Bowl is the orthodox recipe for folk hospitality in Xianju, Zhejiang Province. It is the classic of Xianju traditional food culture. The eight bowls are divided into four bowls and four bowls. [Up to four bowls] Pick lotus seeds, Xiangzi sea cucumbers, Zhong Li turn bowl meat, iron turn knock meat [down four bowls] Dongbin big fish, Xiangu meat skin bubble, Guo uncle bubble, fruit old tofu

麦田坊创意蛋糕(省耕路店)

Reviews of 麦田坊创意蛋糕(省耕路店)