Shiziguan Tourist Area

Moda Tower

Wenlan Bridge

I went to Zuixing Xiangxi next to the hotel. I ordered several dishes and they all tasted great! The water shield is refreshing and smooth when served cold. The pumpkin vines cooked in broth are much better than stir-fried. The tofu dregs and meat paste also make a different taste. Of course, there are also the fragrant meat bones that a kid loves to chew. There are so many morels in the chicken soup that I eat until my stomach bursts [covering my face]. The rice has Tujia specialty staple food: potato tuotuo (fried potato cubes [snickering]). I learned a different way to eat it and I can try it when I get home!

The taste is great
[Environment]
[Service]
[Taste]

Wujiatai Village, Wanzhai Township, Xuan&#39;en County, has a long history, unique style and rich resources. It has been a place to find a place to enjoy the resort since ancient times. This place is rich in tea, mostly excellent, Shinanfu toasts have chosen this place to enter Feng Palace. Qing Qianlong 48 years, the emperor gave the &quot;Huang&#39;s favor tin&quot; plaque, Wujiatai &quot;gong tea&quot; so famous in the world.

Hezha, also known as lazy tofu, many restaurants in Enshi serve it as a special dish. Zhangguan Hezha is to cook the hezha and then the braised pork with fresh soup, chicken, eggs and other fresh meat hezha. It is named after Xuan&#39;en&#39;s small market town &quot;Zhangguan&quot;.

JIN YUAN GUO JI XI CAN TING

The drunk Xiangxi next to the hotel, I ordered a few dishes and the taste was very good! The leeks are refreshing and slippery with cold mixing. The pumpkin vines cooked in high soup are much better than the single fried ones. The tofu residue and meat mud and heavy materials also make a different taste. Of course, there is also a fragrant meat bone that a baby loves to eat. The amount of lamb belly bacteria in the chicken soup is too much, and the belly is broken [covering face]. There is a Tujia specialty staple food in rice: potato oyster (fried potato block [laughing]) learned a different way to eat, go home to try it!

Hezha, also known as lazy tofu, is served as a special dish in many restaurants in Enshi. Zhangguan Hezha is made by boiling Hezha and adding brine until it becomes slightly dry, then adding fresh soup with pork, chicken, eggs, etc. to make fresh meat Hezha. It is named after the small market town &quot;Zhangguan&quot; in Xuanen.

A very distinctive ethnic restaurant, very suitable for my taste [flavor] specialty half-tan duck, the male fish has been tasted, the duck tastes very strong, the duck meat is chewy, it is old hemp duck, the more fragrant it is! Tan male fish, the fish meat is very fresh, very tender, is live fish killed, garlic pepper tastes delicious 😋 [Environment] The decoration style of the Tujia family, the photos are good-looking! Clean and hygienic. [Service] The waiter was enthusiastic and also sent bayberry ice powder, suitable for summer, sour and sweet taste.

JIN YUAN GUO JI XI CAN TING

Reviews of JIN YUAN GUO JI XI CAN TING