[Environment] A newly opened maocai restaurant in the county, combining spicy hot pot. The name of Sangu maocai is the kind of ancient culture theme, with a strong Sichuan flavor. It seems to be available in many places across the country, chain stores, Chengdu local snacks, and Tianfu famous dishes. The decoration style of the entire store is relatively simple and new, the air conditioning effect is also good, and the dining environment is still very satisfactory. The ingredients are fresh, clean and hygienic.
[Taste] This store specializes in maocai, which can make red oil soup pot, three-fresh thick soup pot, and spicy hot pot. Meat dishes are 80 yuan/kg, and vegetarian dishes are 40 yuan/kg.
[Maocai] It can be spicy or non-spicy, which can adapt to all kinds of people. It is well made, and there are many dishes. The ingredients are full of oil and very fragrant, very fresh, and more recommended, and the sesame is very fragrant. The non-spicy ones are suitable for children and are very tasty. Bacon, luncheon meat, bean curd, and tofu skin are more recommended.
The unique [lemon tea] and [plum soup] in the store are also very refreshing. They are brewed by themselves. They are perfect for drinking with maocai hot pot in summer! The boss will give free drinks according to the number of diners, which is very considerate! 
[Brown sugar glutinous rice cake] Cut into small pieces and fry them very fragrantly. It is delicious to dip in brown sugar and crush it. It doesn&rsquo;t stick to your teeth. It is fried just right! 
[Service] The service is not bad. The speed of arranging seats, ordering dishes, and serving is very fast. The transparent kitchen is clean and hygienic. The price is also relatively affordable. It is more suitable for friends to get together. I will come again next time I have the chance!

Oumai Sunshine is on the first floor to buy bread, the second floor is to eat, the dishes are delicious and very favorable, I went there to do a membership card to charge 500 to 100, our middle school classmates will choose Oumai Sunshine, the impression of this place is very good.

It is the first KFC in Lipu. It is very good. On Saturdays and Sundays, there will be long queues. The staff who pick up the meal are young and young. The hands and feet are particularly quick, the service is good, and the floor is very clean. It is a good place for friends to gather.

[Location] The store is opposite the police square. You can see it in the alley next to the California Red Hotel. The store has been open for a long time. If you park next to it, you have to find a good location. It is a bit traffic jam. [Environment] The decoration style is still quite distinctive. Listening to the name is the feeling of dumplings. Wuxia Shaolin style, a large bowl of drinking and eating meat! The boxes inside are separated by screens, and there is a small private room on the second floor. The environment is also very clean and hygienic! [Taste] The dishes are still relatively popular in the countryside. There are some farmhouse specialties. The blood duck, iron beef, Japanese tofu, and meat residue powder taste good. After expanding the business, I also added some supper barbecue dishes, including grilled fish, grilled ribs, roasted rabbits, grilled skewers and the like. I prefer grilled fish, the base is enough, potatoes, konjac tofu are very tasty, fish fresh, meat is relatively tender. You can also add a bowl of powder to the bottom of the pot, which is very strong. [Service] The store is run by a family, the boss is very nice, the service attitude is also very good, the boss may have discounts, the price is very affordable, cost-effective, it is recommended!

味之鲜柴火鱼

[Location] The shop is opposite Jingyu Square, and you can see it when you walk into the alley next to California Red Hotel. The shop has been open for a long time. If you want to park next to it, you have to find a good location. There is a bit of traffic jam.
[Environment] The decoration style is quite unique. The name gives you the feeling of Water Margin, martial arts Shaolin style, big bowls of wine and big mouthfuls of meat! The private rooms inside are separated by screens, and there are small private rooms on the second floor. The environment is also very clean and hygienic!
[Taste] The dishes are still relatively in line with local customs. There are some farm-style dishes, blood duck, grilled beef, Japanese tofu, and meat residue noodles. The taste is pretty good. After expanding the business, some night snack barbecue dishes were added, including grilled fish, grilled ribs, grilled rabbit, grilled skewers, etc. I prefer grilled fish, the base is sufficient, potatoes, konjac tofu are very tasty, the fish is fresh, and the meat is relatively tender. You can also add a bowl of noodles to the bottom of the pot, which is very exciting to mix.
[Service] The shop is run by a family. The boss is very nice and the service attitude is also very good. You may get a discount if you praise the boss. The price is also very affordable and cost-effective. It is worth recommending!

[Environment] Every time I come back, I will take time to eat snail noodles. The back of this store has been renovated, and the kitchen feels more reasonably divided, cleaner and tidier. However, due to the small size of the store, it is inevitable that it will feel a bit crowded, but this is the taste of eating in a small county! 
[Taste] The boss&#39;s family is still so enthusiastic and familiar. Every time I eat a bowl of original snail noodles, the taste has improved every time, and it has also incorporated its own characteristics, which is getting more and more exciting. In particular, the side dishes have been improved according to local eating habits. There are beef snail noodles, Taiwanese hot dog snail noodles, crispy snail noodles, pig&#39;s hand snail noodles, peeing beef ball snail noodles, and various sets of meals. At the same time, the original taste of Guangxi is retained. The fried bean skin is very crispy and spicy. There are also special peppers. The homemade and self-soaked rice noodles are also good. It&#39;s very refreshing to eat a bowl! The boss is still very particular about the ingredients, and he still has a good grasp of it. 
[Service] It seems that everyone has accepted the snail rice noodle. People who like it are becoming more and more fond of it, and more and more people are eating it. There is an endless stream of takeaway orders and people who come to the store to taste it in person. Business is getting better and better! 
[Environment] This renovation mainly improved the interior of the kitchen. I hope that next time there is a chance to improve the customer dining area as well, it will be even more perfect!

味之鲜柴火鱼

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