I booked Jingyunge B&B. After checking in, I chatted with the front desk and learned that the Ecological Garden Farm is located together, and guests staying at the hotel can get discounts with their room cards. As expected, we were not disappointed. The restaurant environment is good, the taste is good, and the portions are sufficient. We ordered a few home-cooked dishes, all of which were from the CD [呲呲].
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Reviews of SHENGTAIYUAN NONGZHUANG
Some reviews may have been translated by Google Translate
I booked Jingyunge B&B. After checking in, I chatted with the front desk and learned that the Ecological Garden Farm is located together, and guests staying at the hotel can get discounts with their room cards. As expected, we were not disappointed. The restaurant environment is good, the taste is good, and the portions are sufficient. We ordered a few home-cooked dishes, all of which were from the CD [呲呲].
Friendly service, delicious dishes, fresh ingredients, and a very cost-effective restaurant. The fish is raised and killed at home and tastes very fresh. I often bring my family here to eat on weekends
I made a plan before traveling to Yangshuo. I think Jingyunge Yinsu is a very good B&B. It is very cost-effective and has an elegant environment suitable for leisure and entertainment. It is a good place to cultivate body and mind. The lady at the front desk recommended their home to us. Farm food, Ecological Garden Farm, you can get a discount by bringing your room card. Both the reputation and the taste are worthy of praise. I especially recommend the stuffed snails and Lijiang shrimps, which are their local specialties. It is the first time I have seen this method of making stuffed rice, and it is very novel. , I heard the locals say that anything can be made into stuffed food. Next time you have a chance, you must come over and try all their stuffed dishes!
Shengtaiyuan Farm is located in the Shilihualang scenic area of Yangshuo. It has beautiful scenery, elegant dining environment, and a warm boss. It is the best Guilin dish in Yangshuo. Special recommendation: Yangshuo beer fish, the fish is freshly killed, the fish meat is tender without residue. Shanshui tofu is worth ordering. The special method also makes the tofu retain its original fragrance and is very tender and refreshing. His stuffed peppers are also a major feature, which is delicious. Now the traffic control of Shilihualang does not allow cars outside to enter. Friends who do not want to ride or walk can call the restaurant. The boss provides pick-up service.
I have to comment that at the entrance of Shilihualang, after crossing a small arch bridge, the appearance of the ecological park is presented: a small farmhouse restaurant, clean and neat, fast serving speed, good service, the most important thing is that the chicken is very fragrant, it is undoubtedly free-range chicken, the sweet potato leaf seedlings are very tender, almost sprouts, and the Lijiang shrimps are of course very delicious, especially with rice, especially fragrant... Even the tomato and egg soup is just right... It's really beautiful! This is a set meal, it came quickly, I didn't expect the special taste of the private chef, but I didn't expect it to be a surprise, it's very good, friends are tired from playing, you can taste it nearby, the environment is very good, the bathroom is also very clean, a serious store.
On the occasion of the happy gathering on September 9th, I will give a review to the store. During the two years of the epidemic, I chose this farm to eat when I came to Yangshuo. I have eaten there 18 times so far and recommended it to relatives and friends because this restaurant not only has a good environment and scenery, but also has a good service attitude and the dishes are fresh and of guaranteed quality. I took my friends to see the chickens, ducks and fish raised in the boss's farm. It was just like when I was a child in my hometown in the countryside, and it was very appetizing. Before every visit, I make a reservation by phone. Steamed bamboo fish and beer sword bone fish are my favorites. My friends like their braised chicken, saying that it has a local flavor, and then stir-fry a few seasonal vegetarian dishes. It's a big dish, not much consumption, and endless "eating" fun.