云南兰老鸭学成饭店(宜良店)

There is Quanjude in the north and Lan Lao Ya in the south. These are the two most famous ducks in China. Ducks in the south are smaller and less greasy. In the south, ducks are usually stewed into soup...

The decoration style of the store is very palace-like, simplified into Chinese style. As soon as you enter the door, you will see a huge Kangxi Fu, known as the No. 1 Fu in the world. Eating roast duck immediately has a cultural atmosphere.

There is Quanjude in the north and Lan Lao Ya in the south! How can you not eat roast duck when you come to Yiliang? Xuecheng Restaurant, which is highly recommended by many people, is the No. 1 roast duck in Yiliang. There is a large screen with "The First Fortune in the World" at the entrance. The first floor hall is filled with eight-immortal tables. The first stove in the world is in the right corner of the hall. The original name of Xuecheng Restaurant was "Lan Lao Ya". There are many private rooms on the first and second floors. The roast duck has crispy skin and tender meat, slightly fat but not greasy, lean meat is not dry, and tastes delicious. The steamed chicken is not inferior to Fuzhaolou. Yiliang roast duck is an intangible cultural heritage of Yunnan Province. The roast duck stoves lined up in a row are fueled by pine needles. No wonder the duck has the fragrance of pine trees. At the takeaway window, I wish I could buy a few more to take home and taste them slowly.

Kunming food second stop to learn into a restaurant, go to Shilin to play to Jiuxiang for dinner, this store is famous for ducks, ecological hemp duck, crispy skin, fresh meat, with sweet noodle sauce, to eat while hot. Loofah bamboo shoots, light and delicious, suitable for the elderly. Scrambled eggs with millet fungus, the aroma of mushrooms blended into the eggs, and then brought a slight spicy, very good meal. Wild fungus bark mixed with flowers, cold dishes appetizing, be careful that millet pepper is very spicy.

There is Quanjude in the north, and Lan Lao Duck in the south. Lan Lao Duck refers to Yiliang Roast Duck. Although there is no Quanjude famous, we all feel that we have won Quanjude. There are many roast duck restaurants in Yiliang, and one of them is the most authentic and famous restaurant in Xuecheng. Look at this burst of popularity. The duck is a local hemp duck, the outer and the inner are tender, the meat is not greasy, and the sweet noodles are stained with sauce. The aroma is overflowing with a mouthful. There is no fishy smell of ducks. Don't eat rice while it is hot. Other side dishes taste good, recommend the signature steam pot chicken.

Relatives highly recommended restaurants, intangible cultural heritage, Quanjude in the north, Lan Lao Duck in the south! Roast duck is not as greasy as Beijing roast duck, no noodles! The environment is luxuriously decorated and the service is good!

Super cool! Unexpected road surprise, roast duck is more than Quanjude! Cheap and good quality! And: the ceremony of roast duck is too cavities and tunes, simple and natural and solemn, quite cultural connotation!

The hotel is very hot and the taste is great. Although it needs to wait, the arrangement is very orderly. The bark dishes are very attractive to taste buds. I didn’t have time to take pictures. I thought of taking pictures. I have already eaten and I will see the bottom of the plate. In addition, although there are many people, it is not noisy. It is recommended that Shilin come out and must taste it. Otherwise, I will leave a regret ～