A very good experience, in the center of Yangxian, facing the lake, and adjacent to Yiyuan. The hotel provides latex pillows for free, and also thoughtfully sent welcome fruits on the first night of stay. The breakfast is good, with a full range of varieties. The price of 88 yuan is a conscience price among similar hotels. Kaiyuan should be the first choice when going out in the future!

很不错的一次体验，在阳羡中心，面临氿湖，与宜园比邻。酒店免费提供乳胶枕，入住的首晚还很贴心地送上欢迎水果。早餐不错，品种齐全，88元的价格在同类酒店中算良心价了。以后外出开元应该是首选啦！

设施齐全 马桶好评 环境不错 价格优惠 床边没有垃圾桶就不太好 城景对面就是条臭河 影响心情 酒店退房还送水果 但是没要 房间的花生果是什么寓意 送的乌米饭挺有特色

Complete facilities, good toilet, good environment, affordable price, no trash can beside the bed is not good, opposite the city view is a smelly river, which affects the mood, the hotel also gave fruit when checking out, but I didn&#39;t ask for it, what is the meaning of the peanuts in the room, the black rice is quite unique

五星级贴心的服务让人满意，餐厅的环境也相当不错

The five-star attentive service is satisfactory, and the restaurant environment is also quite good

酒店硬件一流。特别是大家提到的马桶。泳池也很棒。但早饭一般。该热的饭菜都是冷的。

The hotel hardware is first-rate. Especially the toilets that everyone mentioned. The swimming pool is also great. But the breakfast is average. The hot food is cold.

口味蛮不错，价格接地气，吃得挺开心，环境真不错。

The taste is good, the price is reasonable, I enjoyed the meal very much, and the environment is really nice.

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A backyard green plant restaurant hidden in the downtown area, surrounded by green plants, not as quiet as imagined, a little noisy around; the location is a bit remote, but you can still find it by following the navigation, in the lobby on the first floor of the JC Hotel of the Institute of Environmental Science, convenient parking (send the license plate to the boss in advance to enter the hotel system) You can park in the underground parking lot, and you can park for free when dining.

There is only a text menu, which is difficult for me to choose as a choice barrier. The waiter is a little stupid🔆Can&#39;t recommend the menu or match it for me (when I ordered a tomahawk steak),🔆The waiter won&#39;t persuade me to order. After all, it&#39;s my first time to visit the store, I&#39;m afraid of stepping on thunder, so I ordered a &quot;truffle mashed potato&quot;, which I don&#39;t like; the ice cream double is similar to what I usually eat.

🌈Tomahawk steak: 680💰/portion. It should be the signature dish of this restaurant. You need to make an appointment in advance. The boss recommends medium rare, and I have learned something new. The waiter introduced that the steak weighs about 1.5-2 kilograms, which is suitable for 3-4 people. With such a large portion, it is really a favorite of meat eaters. The Tomahawk steak served on the table is very good-looking, but it is a little cold, which affects the taste. I immediately asked the waiter to take it away and reheat it. The chef&#39;s level is still very good, and even after heating, it does not affect the original taste of medium-rare. It seems to be a little bloody when cutting, but I have communicated with the boss before that it is not blood, but myoglobin. Pick up the steak and eat it first, then dip it in black pepper sauce, and then dip it in other dipping sauces. The umami taste is instantly enhanced, and every bite is particularly satisfying.

After dinner with the elders at home, I felt a little indifference, so I thought about coming out to eat a supper again, so I went to this handsome lobster. The lobby of the store is not small, the layout is also very distinctive, there are many colorful flags on the ceiling, and the lobsters with very happy expressions are painted on the walls. It looks full of colors and it is very lively. According to the name of the store is the main lobster, I ordered garlic lobster, it is indeed delicious, and the lobster is more satisfactory.

GUI ZHOU DA FAN DIAN

【Environment】Just like the name of Qingzhoufang, it has a fresh Jiangnan style.
【Service】Clearly tell the time of cooking porridge, and will not deliberately understate the waiting time just to do this business, considering the guests.
【Dishes】
There are two types of porridge on the menu, one is freshly cooked, medium portion takes 15 minutes, large portion takes 20 minutes, and the other is regular freshly scooped, one minute out of the pot. We ordered [Black Chicken and Pork Ribs Porridge] and [Fresh Shrimp and Scallop Porridge], the latter is more delicious and fresher.
-Pineapple Sweet and Sour Pork: sour and sweet, tender meat.
-Quick Sand Buns: very magical, two quick-cooking buns, one with yellow dots in the middle, and one with a completely white skin, but they should be steamed from frozen buns.
-Scallion Pancakes: very oily, but not oily is not delicious.

The hotel has been open for many years, the box style is good, seafood and other Ming stalls order food, the price is above the middle range, now the parking space is tight.

GUI ZHOU DA FAN DIAN

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