Kuey Teow is one of the most representative snacks in Yong&#39;an and Sanming, Fujian. You can see many small shops selling Kuey Teow on the street, each with its own characteristics. The others are similar and the price is not expensive.

粿条算是福建永安和三明一带绝对有代表性的名小吃之一了，街上能看到很多的卖粿条的小店，各有特色吧，其他的也都是差不多了，价格也不贵

口味：骨汤粿条  粿条是永安的特色，粿条应该是米做的，配上骨汤，比较清淡，是福建的饮食习惯。鸭血  很软嫩，个人不是很喜欢，过于清淡。活肉  很好吃，猪脸肉，很香，按重量算钱环境：小店不是很大服务：还可以

Taste: bone soup dumplings are the characteristics of Yong&#39;an. The dumplings should be made of rice, with bone soup, which is relatively light and is Fujian&#39;s eating habits. Duck blood is very soft and tender, personally not like it very much, too light. Live meat is delicious, pig face meat, very fragrant, according to the weight of the money environment: small shop is not very big service: OK

口味可以。正宗，地道。干净整洁。

Taste can be. Authentic and authentic. Clean and tidy.

我想问要一个电话，怎么联系，你们是连锁店吗？或者带学徒吗？给个回复谢谢！

I want to ask for a phone number, how to contact, are you a chain store? Or bring an apprentice? Give a reply thank you!

大概是永安最好吃的粿条店了，和其他家比起来，汤的味道很好

Probably the best Yong&#39;an dumpling shop, compared with other homes, the soup tastes very good

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Positive reviews

I had lunch here at noon and was quite satisfied. Others went to the hot springs while we went to the cafe. We were too lazy to think about it and came here for a buffet in the evening.
Business is very good, many of them are locals; all kinds of quality are available; the taste is acceptable, nothing is particularly unpalatable and of course not high quality. Think clearly, you only spend money on this quality, don&#39;t be greedy.

Snack platter There are very special dishes here, many kinds, there are meat stuffing, there are scorpions, fried, fried, very rich. The taste of the wine bar sea bass is a bit strange. The wine bar is a Fujian specialty, but it is very interesting to match the sea bass. The salt wine chicken is OK, and there are more people. Emerald shrimp The shrimps are soft and tender, taste good, and there are cockroaches underneath. Huzhu Mushroom Huzhu and Mushroom feel that the local people love to eat. The two food combinations are also delicious. Environment: in the private room, very stylish service: good

The location is easy to find, a big logo can be seen at a glance, the environment is very good, and the atmosphere is also 🈶️

One of the most representative snacks in Yongan, the beef ball soup is very good, the feeling here is still good, the location is not easy to find, in a small alley, the fried dumplings are more general, the environment is general

添宝粿条店永安小吃

Snack platter There are many special dishes here, including meat filling, rice noodles, fried and deep-fried ones, which are very rich. Sea bass with wine lees tastes a bit strange. Wine lees is a specialty of Fujian, but it is very interesting when paired with sea bass. Chicken pot with salt and wine tastes OK, and many people order it. Jade shrimps are soft and tender, with a good taste, and bamboo shoots are underneath. Yuba mushrooms Yuba and mushrooms seem to be very popular among local people, and the combination of these two foods is also delicious
Environment:
In a private room, very stylish
Service:
Good

Taste: Lao Zhang fried eggs The taste is very northern, it is said to be fried eggs, in fact, there are meat, eggs, and cakes. First simple, then fried meat, and finally spread cakes. Beef balls are very soft and slippery. Niuji balls are very q balls. Fork fork tastes good, local specialty snacks, rice skin with a little sweet soy sauce Environment: small shop, clean and tidy Service: good

Service attitude is very good, tastes very good, very good, will come again in the future.

添宝粿条店永安小吃

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