云和梯田-饭店

Yunhe Terraces is really a good place with pleasant scenery and a pleasant climate. It is relatively happy and comfortable to eat local dishes in the farmhouse. The meat and vegetables in the farmhouse are all local and taste really good.

🔸Speaking of Yunhe, Zhejiang, it can be described as "nine mountains, half water and half fields". It is located in the southwest of Zhejiang and is a county under the jurisdiction of Lishui. 🔸Yunhe has a long history and beautiful scenery. When traveling to Yunhe, Lishui, in addition to Yunhe Lake, Meiyuan Terraces, and Kaixin Island Scenic Area, you must not miss the food in Yunhe. 🔸This time when I came to Yunhe, I was fortunate to participate in the food event of "Finding the Taste of Yunhe" in Poetic and Painting Zhejiang. Hundreds of Counties and Thousands of Bowls. I tasted the most authentic food in Yunhe. 🔸The event selected the top ten hot dishes, the top ten cold dishes, and the top ten snacks, each of which is worth your careful tasting. ☑️Top 10 hot dishes: Fish Leaping Fairy Palace, Fenglu Ginger Chicken, Rice Flower Turtle Cooked Bullwhip, Yunwei Healthy Pork Tripe Soup, Yunhe Mountain Treasures, Pancake Braised Pork Face, Milk Vine Pork Feet, Yellow Rice Flower Turtle, Fenglu Roasted Yellow Beef, Country Snail Stewed Beef Brisket ☑️Top 10 Dim Sum: Yunhe Sugar Cake, Sesame Sweet Potato, Special Yellow Rice Cake, Terraced Red Rice and Red Bean Rice, Bun Oil Barrel Cake, Farmhouse Fantasia Balls, Golden Partner, Caviar Vermicelli, Shexiang Tofu Cake, Pan-fried Sparrow ☑️ Sugar Pear Pork Chops, Fenglu Four Joys, Perilla Dried Fish, Sweet Orange and Pomelo Lily Buns, Oil Braised High Mountain Wild Rice, Vegetable Braised High Mountain Winter Bamboo Shoots, Purple Air Coming from the East, Mushroom and Pomegranate Buns, Healthy Radish, Spicy and Sour Fern #Local Food #Try the Authentic Old Brand