Tang shi fu xiang xi ming Restaurant

At 9 o'clock in the evening, it was still hot, and there were many voices of fellow villagers. The price of the dishes was OK in the scenic area. A hand-teared cabbage was 22, a pepper taro was 32, and there were fish heads, local chickens, and stonemen fat intestines.

I ate two dinners here and ordered the local chicken stew rock ear, fragrant leaf roast duck, bitter melon, kelp soup, puerto powder strips. The local chicken stew rock ear, fragrant leaf roast duck and bitter melon are very delicious and very delicious. Especially the local chicken stew rock ear is very large pot, and it is very comfortable to eat when the weather is cold. The environment is OK, sometimes encounter smoking guests. Service is ok. The price will not be too expensive. If the appetite is small, you don't need to order too many dishes at a time, because the food is large.

Not far from the scenic spot, the taste is good, and the selling is also very good! Because I ate three pots yesterday and didn't order today, these dishes were recommended by the waiter, very good! Drinking the local beer tastes faint and will not drink dizziness, huh, huh!

On the main road Wuling Road, because the restaurant has a large listing clearly marked price, and has a certain scale, it looks quite standardized, so I went in and ordered food. In the tourist area, the cost is fair. I ordered a pot and added a green vegetable. It takes less than 100 yuan for two people to eat enough. The amount of leeks is small, but there are more green vegetables, and the rice is at least not bad.

Very good store, very popular, there are many people every time, the location is very good and easy to find, the transportation facilities are convenient, the environment is still very clean, the waiter's service attitude is also very good, amiable, well-trained, the taste is still relatively authentic, recommended! !

I ate last night and felt that the fragrant leaf duck was delicious. I came again at noon today. I highly recommend "Master Tang Xiangye duck", 69 yuan a piece, the weight is super enough, we have not finished eating. Today's dishes: coriander beef, Master Tang Xiangye duck, red leek, two-color fish head.

Although the taste is not compared with Zhangjiajie, it is not bad in Wulingyuan area. Many locals also come here to eat. There is real-time monitoring of the kitchen in the lobby, so the sanitary room can be guaranteed. Recommended dishes: large pots of organic cauliflower.