原製原味(东港凯虹广场店)

──💐💒👰🤵🏻🍹🍷🎂── ღThe world is not worth it♡but you are worth it ღ💗Part of the store visit diary: Original original flavor (Donggang Kaihong store) Location: 5th floor, Donggang Kaihong Plaza ​ 🎈Daily cup of coffee: Luckin Raw Coconut Latte (very amway)👏 👏 👏 ​ 💜Decoration style: Most of the restaurants on the 5th floor of the Donggang Kaihong Plaza store now have open kitchens. You can see many dishes being made and produced. ​ 🌈Tip: Many of the Zhoushan seafood recipes here are home-cooked, and most of them are chilled fish and seafood. ♨There is no fish tank like the seafood stall, and there is basically no fresh food. There are many kinds of chilled food that locals like. 🌺 🌺 🌺 ​ Recommended dishes: 🎡 🎡 🎡 ❣️Fried jade fish: crispy on both sides, no need to worry about fish bones. ❣️Seafood Stone Pot Rice: Shrimp and corn kernels are paired with rice covered in soy sauce. The grains are distinct, very fragrant, and the rice is also slender. Very soft and one of the staple foods for kids. ❣️Crisp but not greasy barbecue: The meat inside is very crispy and it is a favorite among people with sweet taste. Not recommended if you like salty food. ❣️Sizzling red melon seeds: Zhoushan red melon seeds are wild, and there is also white melon seeds. The taste of white melon seeds is much different than that of red melon seeds. The shell of red melon seeds is very thin and the meat is relatively tender. ❣️Seasonal seafood platter: Seasonal seafood platter: The shells and oysters inside reflect the fresh seafood. Just pair it with vinegar and soy sauce, and it is best to add some mustard. Everything is just right. ❣️Seasonal vegetables: Stir-fried cabbage, very crispy and refreshing. 🌈 🌈 🌈Tip: Every season has seasonal dishes. Some seasonal dishes are only available in that season. After that, they may not be available until the next season. In-store discounts: You can become a member and get discounts. ♥️Per capita: around 80~ (For seafood, the price of chilled food can be said to be super affordable.) ​ 💙Service: Targeted regional services, dedicated manager management, and service managers are very serious and responsible. Business hours: 10:30-8:30 pm (closed in the afternoon. Be careful not to miss out!) ​ Advantages: ✨ ✨ ✨Highly recommended, very cost-effective, and the taste is more in line with the locals. It’s a good place for local affordable seafood~ Work hard to update your life every day, follow me if you like it, meeting you is fate, I will live up to my meeting🌻

When you come to Zhoushan, you must eat seafood. The seafood here is really plump and fresh. The oysters have a chewy texture and taste great. The food is too cheap, oysters are only 20 yuan, the fish is as thick as an arm, and the crabs are also very tasty!

This year, I went to Putuo Mountain to fulfill my vow. I started from Shanghai and went to the original flavor of Zhoushan Kaihong Plaza for lunch. This is an authentic Zhoushan seafood restaurant, which is very popular and has good dishes. The children love it very much.

There is always a queue, which can last until 2 o'clock. You have to eat early! When I went to Zhoushan, a local friend recommended a seafood restaurant. It has a high cost-effectiveness and the seafood is very fresh. I stayed in Zhoushan for 3 days and ate two meals here. I recommend the plump razor clams, the seafood platter, and the grilled fish in the picture. Goose bone sauce is a local specialty, worth trying, but it is a bit oily. The spicy squid tentacles are not recommended, they are very ordinary.

Located in Kaihong Square, I had lunch there when I was passing by on my way to Zhujiajian Wharf. It was peak time when I arrived and I had to wait for a table. I studied the menu while waiting and concluded that it was cheap. After entering, I ordered the dishes, and the dishes were served super fast, which was an experience I had never experienced before. The waiter's attitude was superb and he responded to my calls. The dining environment was also great, and the four-person table was definitely bigger than the six-person table in Shanghai. The dishes tasted very good, and the clams were large and fresh. Each swimming crab was fat, and the shrimps felt very fresh. A full table of dishes, the bill was 350 yuan, which was absolutely cost-effective. I will definitely go there again next time I pass by.

The hotel's decoration is quite unique, coupled with the so-called regional characteristics, which attracted me to go in and try it out. In Zhoushan, seafood is unavoidable, and to enjoy the original flavor of seafood, the simpler the cooking method, the better.