4 / F, Lai Charming Holiday Hotel, 32 Gongbei Port Waiji, Changsheng Road (west of Port Plaza)
What travelers say:
[Environment] Very good environment, near the sea, can see the Hong Kong-Zhuhai-Macao Bridge, clean and tidy
[Service] Very good service attitude
[Taste] French red wine foie gras: sweet, like ice cream, melts in the mouth, delicious!
Pigeon: Very plump, tasty, authentic!
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Reviews of 金苑海鲜酒家(来魅力店)
Some reviews may have been translated by Google Translate
[Environment] Very good environment, near the sea, can see the Hong Kong-Zhuhai-Macao Bridge, clean and tidy [Service] Very good service attitude [Taste] French red wine foie gras: sweet, like ice cream, melts in the mouth, delicious! Pigeon: Very plump, tasty, authentic!
[Environment] The decoration is magnificent, the dining environment is spacious and clean [Service] The waiter is friendly and has a good attitude [Taste] French red wine frozen foie gras: very delicious, just right! Pigeon: The cooking time is just right, very tasty, add some lemon juice to make it more delicious
Seafood, also known as marine food, is a general term for edible animal or plant materials produced in the sea. In a narrow sense, it refers to dishes made from marine animals, including fish, shrimp, shellfish, etc. Seafood can be classified into live seafood, frozen seafood and dried seafood. They are not only delicious, but also rich in nutrients and are loved by the public.
Everything is delicious. Apricot fruit curd rice yellow: I didn't expect the porridge made by curd bamboo and white fruit to be so delicious. Although it is not stewed, the porridge is very stewed and very fragrant. Soup soup with fresh bamboo rolls: The content of the bread in the curd bamboo is very rich, and the soup is delicious. Salt water corner: There should be dried radishes, meat, etc. inside, which is particularly delicious. Rice net sea emperor sausage: the fried crispy inside, the soft rice skin outside, it is a perfect combination. Bird's nest fresh milk frozen: the milk taste is very good, and the bird's nest is a delicious tonic.
This store is said to be mainly wild, I am not very professional to distinguish this, but see ugly live sea cucumbers and colorful crabs judged should be wild, breeding should be large. The method of eating is also very simple, steamed, garlic and ginger onion fried, the dish can be adjusted by myself, I still like to mix a little mustard with soy sauce and peppers as usual, suitable for eating a variety of steamed snails.
In the afternoon, I waited for friends to meet and wanted to find a place to pass the time. Since I am in Zhuhai, drinking afternoon tea seems to be a good choice. Searching nearby, Jinyuan Seafood Restaurant evaluation is very good, just it. The environment is like a big restaurant, there is a service fee, so the service is not bad. Afternoon tea has 4 snacks set, so the price is very high. The snack tastes very good.
Really close, just on the third floor of the hotel opposite Gongbei, the business is very good, I have to wait for a seat, because I have to drive the car, I am very anxious! It tastes good, the food is faster, I can't resist the various snacks of morning tea, fried noodles can! The price is slightly more expensive!