A must-visit food guide for Chenzhou✨I ate ten meals in three days and two nights🐷 #Local food is recommended loudly I went to Chenzhou✨ Cantonese people who can't eat spicy food missed the roast chicken🐔 But the fat woman's duck is delicious (also a little spicy without the chili pepper) - Barbecue was very cheap when I was a child✨ - A must-eat for the celebrity-style Xiu Xiu meat noodles❗️ - The pig-killing noodles are friendly to people who don't eat spicy food The soft-boiled eggs are first-rate🥚 - The real rice dumplings are delicious It's a meat dumpling with thick skin and a glutinous texture🥟 - I ate Su Ji's stewed noodles The ingredients are rich and the coarse noodles are smooth and elastic🍜 - I ate the firewood fish🐟 The soup is milky and delicious, and the fish meat is crispy and boneless There is also local salmon🍣, which is crispy and has no peculiar smell - I tried both the Jin Guo fish noodles and the Lao Deng Qifeng fish noodles The red oil is very fragrant and fresh It feels pretty much the same. Just pick one and try it out👀 - The fried fish in Xiaodongjiang is also very crispy. Chenzhou is so delicious. I will go there again next time. #Local affordable food #Food strategy #Chenzhou travel strategy #Chenzhou food exploration