A very nice boutique experience. The staff are very friendly and attentive. The glamping tents are very well appointed - luxurious king size bed, coffee and tea in room, daily fruit platter, afternoon tea. The included breakfast has to be selected from an ala carte menu and is prepared to order. The breakfast preparation was a bit inconsistent but we did not want to make a fuss about it. Sometimes it was brought cold, at other times the egg was overdone or the bread was not toasted at all, on one day they ran out of bacon, another day avocado and fresh coconut water were sold out. But keeping in mind that this boutique hotel has only 18 rooms it is understandable that they need to order and stock food carefully. I guess if every guest on a particular day asked for avocado then they probably ran out - in a way it's a good sign that they keep only limited and fresh stock to reduce waste.
Another minor irritant was the fact that there is a factory shed right next to the property and these guys had loud motorised cutters that would start operating intermittently by 9:00 am. The noise can be heard all over the property.
All in all though it was an enjoyable stay. The warm hospitable and ever smiling staff helped to us to overlook the few minor drawbacks.
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