Find the best fine dining in the alleys of Lan Kwai Fong, Hong Kong

I believe everyone has been to Lan Kwai Fong, but there are many hidden restaurants inside. Ani Taco $168 Using a lotus-like design, the seaweed, salmon caviar and tuna puree are placed on top of the red and white bicolor cabbage leaves before eating. Octopus $188 Usually eating octopus is afraid of being tough, this one is surprisingly soft, and the sauce has a sweet and sour taste, which makes people very appetizing. Mascarpone spread $128 The black crisps with the extremely smooth Mascarpone cheese are wicked. Udon $98 The bouncy and non-sticky udon, paired with mints, is full of the salty flavor of seafood. A4 Wagyu Beef $298 Cooked to medium doneness, the inner layer is pink and tender, melting in the mouth and has a beefy flavour. Matcha Creme Brulee $128 The caramelized surface is crispy and caramelized, and the cream inside is smooth and yummy. Finally, we ordered two drinks, Kinome and Yuzu mocktails. Roji (Central) G/F, 20A De Keyser Street, Central #HongKong #FoodGuide #WeekendGoods #Central #CentralFood #roji # Sign up for a hotel sleeper