[New Store] Popular Izakaya in Central Soho

The weather is so cold, if you drink a cup of hot Sake to warm up, it would be great☺️ This time we came to a newly opened Japanese izakaya in Soho, Central, the appearance is like a Western bar, full of Japanese colors, the seating is a small card, very suitable for friends to drink sake eat skewers talk! 👧🏻What is Caca eating this time? An Yihu Tosa Sake Unfiltered Pure Rice Ginzu 300mL (Aki Tosa Nishiki Junmai Ginjo 300ml) Chicken skin $38 Chicken cartilage $38 Roasted Udon Combo $138 (Salt Grilled Chicken Oyster Meat, Grilled Chicken Upper Sauce, Chicken Upper Leg Grapefruit Pepper) Homemade minced chicken cartilage $68 Bath-free beef sticks $78 Thick-cut beef tenderloin $32 Litchi Pork Roll $42 Pork sausage $78 New Zealand lamb chops $78 Japanese sweet potatoes $42 Sea of ​​Tempura $168 Mini Parent-Child Don $88 Cold Udon $78 Grilled dried squid $48 ✨ᴄᴀᴄᴀ醉❤️ Recommendation: Grilled dried squid - crispy like chips, can't stop eating with sᴀᴋᴇ. Homemade minced chicken cartilage - dipped in egg sauce and smooth and chewy. New Zealand lamb chops - crispy and tender. KATANA 📍G/F, 8 Stanton Street, Central @katana #foodie #katana #centralrestaurant #centralfood #snackgoodscaca #hkfoodie #hkkOL #hkresturant #hongkongrestaurant #japaneserestaurant #japaneserestaurant #izakaya #sake #hotwine