Macau｜Ming Chu Noodle House

So just walking through Guan Ye Street found this tea house, saw many Macau locals eating inside, so we went in to try it Macau tube bone noodles The bones and noodles are served separately, there is a lot of bone marrow inside the pork bones, the noodles are more chewy, and the saltiness of the soup is also very moderate Pork with rice noodles The portion is very large, the meat is plentiful and fresh, with pork, pork liver, pork blood, note, soft and not rotten sticky rice noodles, fully absorbed the soup, a bite to eat down the door freshness Fried Chan Pi bone The ribs are very seasoned after being marinated, the taste of chan pi is also very fragrant, and the ribs are fried to a super fragrant crust Five Treasures Pill Soup It is a ball made with fresh and natural ingredients, refreshing and bouncy #Macau Attractions