Name: Beast
Address: 3 Chapel Pl, London W1G 0BG, United Kingdom, London
Telephone: +44-2074951816
Price range: 221
Rating: 4.7

A seafood restaurant near Oxford Street, which specializes in Norwegian king crabs, also serves steaks. We chose this restaurant because it was decorated in a Harry Potter Academy hall style, and then the clerk found me wearing a magic gown, excited to say &quot;Harry Potter&quot; and hug me. We ordered steak and shrimp and other dishes, the steak was very tender and tasted great! The price is slightly higher.

位于牛津街附近的一家海鲜餐厅，主打挪威帝王蟹，也有牛排供应。我们是因为它餐厅布置酷似哈利波特学院大厅风格，所以选择来这家，然后店员发现我穿了魔法袍，很激动的说了句&ldquo;HarryPotter&rdquo;并和我拥抱。我们点了牛排和虾等菜，牛排很鲜嫩，口感非常棒！价位略高一些。

A seafood restaurant near Oxford Street, specializing in Norwegian king crab, and also serving steak. We chose this restaurant because its layout resembled the style of Harry Potter&#39;s college hall. Then the waiter found that I was wearing a magic robe, and excitedly said &quot;Harry Potter&quot; and hugged me. We ordered steak and shrimp and other dishes. The steak was very tender and tasted great! The price is slightly higher.

Beast是一家将海陆大餐（surf &lsquo;n&rsquo; turf ）诠释得淋漓尽致的餐厅。店内的装修很像哈利波特里的长桌晚宴，桌上还摆着点亮的白色蜡烛，氛围超赞的！推荐大家去尝尝店里一整只的帝王蟹（The Whole King Crab）和澳大利亚烤里脊牛排&nbsp;（The Australian Chateaubriand）。

The Beast is a restaurant that interprets the sea and land meal (surf &#39;n&#39; turf). The decoration is very similar to the long table dinner in Harry Potter, and the table is also lit with white candles, the atmosphere is superb! I recommend everyone to try the whole king crab (The Whole King Crab) and Australian roasted ridge steak (The Australian Chateaubriand).

设计灵感是挪威的捕蟹的渔夫在乡村住宅里面的公用餐。餐厅布置了6张特别大的桌子，每一张都是用6米长的橡木做材料，每张桌子旁边放了一种同样长度的沙发，扇形的椅子也是专门用橡木做成的。

The design inspiration was Norwegian crab fishermen dining in the village residence. The restaurant has six particularly large tables, each made of 6 meters long oak, each table has a sofa of the same length, and the fan chair is also made of oak.

Fantastic looking venue with long communal tables, rather than individual ones, which encourages a degree of bonhomie with one&#39;s neighbours and works surprisingly well. The meat is excellent. One of my tempura prawns was served with the &#39;poo shoot&#39; still in it which, given the prices this place charges, is completely unacceptable. The manager was apologetic and did not charge me for that dish. The wine was ludicrously priced - the bottle I ordered was 5x retail price shown on Vivino. Staff were knowledgeable and very nice!

Professional service, however some incorrect items on our bill and one of the waiters tipped a bottle of beer down my back by accident. Not a major issue and all sorted quickly

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Absolutely superb! Everything you would expect from a three star venue. Staff and service were out of this world. Not much more to say really. It would be remiss of me not to thank Alexander and Simon who looked after us on the night we were in.

Trip Gourmet Awards

2025 Global 100 – Fine Dining 

Do you like curry chicken? I love it so much. It seems that as long as this store has it, I will basically order it. I like green curry more, and the chicken tastes especially tender and delicious.

One of the Top Fine Dining  in London

London dream fairy restaurant: beauty to the word poor! Who goes who knows! 💎💎💎 Brasseire of Light 🤩🗝 Address: first floor,Selfridges,W1A 1AB In the men&#39;s clothing area 🗝 It is recommended to make an appointment in advance. People are super full on weekday afternoons! ! 🦄️ Environment 🦄️ This is my second brush with this restaurant 💕💕 Because it is really beautiful, I am tired from shopping and have a drink. It is also very good to rest. 👍 The whole restaurant is large and empty and surrounded by mirrors. The crystal horse inside is really super shocking ‼️‼️ It is recommended to have a seat by the floor-to-ceiling window. The view is super wide and suitable for taking pictures. 📷 I have to say that its toilet 🚽 is beautiful to me ‼️‼️ Remember to take a look at 🦄️ dishes 🦄️ The afternoon tea at his house for the first time ☕️ on the left side of the menu 👈 come up. Smoke and decoration is still the horse [Figure 3] The photo is good-looking, but the taste is very general 70 pounds 2person 💰 I haven&#39;t eaten enough [crying R] [crying R] [crying R] The second time I ordered the lobster pasta 🍝 Not bad traditional afternoon tea is more than his family&#39;s specialty 💰 35 pounds per person smaller Sweet ~ 💕💕💕 Generally speaking, the food is more ordinary, but for this horse, I will go again hahahahahaha! 🐷 I heard that there are so many名人 to go, suitable for taking pictures.

Hidden in the city. In a corner deep in the alley, if you don&#39;t pay attention, you won&#39;t notice this high-end Japanese restaurant at all. There are no traditional Japanese food signs inside and outside the restaurant. At first glance, it looks more like a legendary high-end bar and nightclub without signs. I was already doubting the authenticity of this restaurant. Since I&#39;m here, I&#39;ll make the best of it. I saved time studying the menu and ordered the Winter Kaiseki Menu, plus a serving of sea urchin sashimi. Good wine needs no bush! Very exquisite Kaiseki cuisine. The presentation is elegant, the ingredients are fresh, the taste is excellent, and it is quite innovative. The scallop tempura is wrapped in roasted seaweed in a hand roll. The waiter repeatedly told us to eat it in three bites, and the last bite should be accompanied by soup to taste the different tastes, full of ritual. The venison and wagyu sushi with matsutake, the meat is delicate, covered with matsutake, and the color and taste are excellent. The slate on which the sashimi is placed is accompanied by a poem card written by the chef himself (which can be taken home as a souvenir after the meal), which shows the good intentions of the store. The sea urchin sashimi that can be ordered is very delicious and absolutely first-class. As soon as this dish comes out, you know that you have come to the right place. It is definitely a high-quality new-style Japanese restaurant. If you want to eat high-end Japanese food in London, don&#39;t miss this restaurant.

Beast

When you come to the UK, you must eat chips and cod. In the end, I chose this restaurant. The taste is good, the price is reasonable, and the service is very good. The cod is absolutely fresh and a big piece. The taste is average, not as amazing as the lobster roll, but the Scotch egg is delicious. I even ate the shredded vegetables.

A small western restaurant, there are more than a dozen tables, there are really not many guests that can accommodate, their pre-dinner bread is free, and vegetable salad can also be ordered, tiramisu cake is not bad.

Beast

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