It's a relatively high-end Thai dish. The chicken in lotus leaf feels a bit like Indonesian food. It's generally good and can be considered an exotic style. The Tom Yum Goong is a little bit spicier.
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Reviews of Saan
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It's a relatively high-end Thai dish. The chicken in lotus leaf feels a bit like Indonesian food. It's generally good and can be considered an exotic style. The Tom Yum Goong is a little bit spicier.
The dishes made here are local New Zealand dishes, which taste good and are similar to Tujia dishes. Many of them are wrapped in lotus leaves. The roasted meat has a fragrance of lotus leaves, and the rice is also delicious.