Mango Tree

There is a DJ and an open-air bar. It is a place to listen to songs and drink. The most touching thing about fried crab curry is that this is a plate of pure crab meat. It is really good to not have to remove the shell by yourself. The freshness is average. The curry sauce is not delicious, and the portion is small and expensive. Tonyin Gong soup is too hot and sour, even if it is less spicy or spicy to fly, the shrimp inside is not very fresh. The fried dishes sauce tastes very good, it is called free spicy or a bit spicy, and finally the order is more expensive than Jianxing. I personally feel that unless I go to drink and listen to the song, I don’t need to try it.

This Thai restaurant in Suvarnabhumi International Airport changed my impression of the airport restaurant. Although people come and go, the waiters work methodically, there is no Thai slow lazy, you can see the busy airport outside the window, the food standard is not bad, in terms of the airport restaurant, it is worth trying.

A meal left in Bangkok, the restaurant after the Suvarnabhumi Airport security check area, the location is probably in the F E G area, anyway, the flight of Guangzhou China Southern Airlines has passed, there are relatively many people here, selling fast food fried rice curry, etc., the food is also very fast, It will not make people waiting for the plane too anxious. Because there are many people, the table is very dense and crowded. I ordered 220 bar of fresh shrimp fried rice, 270 bar of tonyingong, plus a hot lemon herbal tea, fried rice rice is not good and not overnight rice, the cooking is too soft, a group, the taste is too wet, the taste is OK, There are 4 prawns, Dongyin Gong is a Taibei practice, no coconut milk, very sour and not spicy enough, win in grass mushrooms and prawns a lot, the material is enough, lemon herbal tea is hot, very delicious, the price of the meal card here does not include the tax of 7 ％, and it will be added when the order is buried. Anyway, it is definitely expensive compared to the urban area. The airport is.

The restaurant in the silom area of Bangkok looks very tropical. I like the Dongyin Gong soup here, and the pineapple fried rice. The traffic is convenient. There is also a massage shop next to it. After the meal, you can massage.

Mango tree is also a famous restaurant in Bangkok, named after the big mango tree in the courtyard. This airport is its branch. Going with great expectations, and then disappointed again. Tonyin Gong soup is extremely general, similar to the grade of cruise ship, and there are few shrimps inside. Mango glutinous rice is not delicious, mango is very few, glutinous rice is too soft and there is no salty taste. Fried rice is OK, but it is an egg fried rice. The taste will not be unpalatable, but it does not match the name and the price is not cheap. Before, the chef of mango tree came to Shanghai DoubleTree for activities, and also ate his craft. The snacks were not bad and the staple food was not delicious. This time it was completely weeded.