I still have to eat seafood once on Dongshan Island. This store has quite a lot of people. It is more homely seafood and the practice is more homely. If the price is more cost-effective, it is more cost-effective to buy a package. Dongshan small tube must try it. The best is the practice of burning, which can most reflect the original taste. The overall taste of the dishes is medium to high, the price is relatively high, or a good seafood shop here.
More
Reviews of 渔水湾海鲜餐厅(东山店)
Some reviews may have been translated by Google Translate
I still have to eat seafood once on Dongshan Island. This store has quite a lot of people. It is more homely seafood and the practice is more homely. If the price is more cost-effective, it is more cost-effective to buy a package. Dongshan small tube must try it. The best is the practice of burning, which can most reflect the original taste. The overall taste of the dishes is medium to high, the price is relatively high, or a good seafood shop here.
Meizhou and Zhangzhou are squatting roadside snacks for a few days. I found that southern Fujian snacks really like to add a lot of ingredients. Rice noodles and batter have more than a dozen brine to choose from. Ice, milk ice will add a lot of fruit and taro rounds. I like sugarcane ice the most. I want to have a bag of fried taro shreds on it. The itinerary is too fast, the appetite is too thin, and there is no time to eat after many snack bars. I hope that I will have time to try a leisure trip slowly in the future.
🔸 20+ seafood cuisine, fresh and delicious ingredients, absolute seafood feast 🔸 steamed, garlic, fried, soy sauce water... all kinds of ways are very positive 🔸 seafood stalls street, very suitable for summer nights 💐 🍡 💮 Xiaoshu recommended 💮 🍡 🎈 Highlights: fresh, Dongshan seafood, Be sure to try the various seafood methods of Xiaoguan and Balangyu. They are all well grasped. The taste is positive.|Dongshan Xiaoguan^🍻🍻 Xiaoguan is very sweet. They are all crispy and crispy teeth caught by the local lights in Dongshan. No one should like it. Unfortunately, the small tube is cut into sections. I didn’t eat ink 🔸|Fried sea melon seeds^🍛🍛 fried sea melon seeds with fried fragrance. The taste is really great. The sea melon seeds are very fresh, fresh and salty. It is very good to receive fireworks.|Steamed garlic fan belt^🏵🏵 Garlic sauce is very good. The meat with the belt is fresh and sweet and tight 🔸|Signboard garlic oyster ^🥥🥥 oyster is very fresh and cheap, and the most cost-effective dish 🍢 🍥 Merchant information 🍥 🍢 🍬 Store name: Yushuiwan Seafood Restaurant 🍭 Location: Near Fengdongshi Scenic Area, there is a street seafood stall in Dayou Street, Opposite Muxueting. 🍀 Environment: Sitting at night is 🌟 Service: very enthusiastic, because the surrounding area is full of seafood stalls, so the boss is very polite and enthusiastic. 💰 price: About 76 per capita 🥤 Xiaoshu said: It can be said that Dongshan seafood stalls are a street, the whole street is made of seafood, the summer night is particularly popular, basically full of family, their home tastes good overall, mainly win fresh. 🎊 Store Portal: Fishing Bay Seafood Restaurant (Dongshan Branch)