cham-mas-naheug-dwaeji

Jeju Island Grilled Black Pork, a collection of confusing behaviors. Because we couldn't understand the menu, three waiters surrounded us and translated in Dongbei dialect, Korean, and English [crying][crying][crying] The Korean girl grilled the meat for us, it was really delicious

A well-known local roast pork belly shop, recommended by the host of the B&B, good location, easy to find, many people in the shop, including many locals, the proprietress is very enthusiastic and will take the initiative to help with the roast meat, there are also 2 Chinese waiters, the taste is good, the meat is of good quality.

I could smell the barbecue before I even entered the door. The piece of pork was really big. Basically, a man would be full after eating one piece. There were also a lot of side dishes, filling up the whole table.

I came to Jeju Island twice to eat this one, mainly because his marinade is super invincible and delicious. Black pork does not have the pig smell. You can always eat pickled ribs. It is also indispensable. You must eat their home. They will send a fried egg. Sometimes they have to close the door. Which one is super rich?

The boss is very enthusiastic and fluent in Chinese. When we went to eat, there were two other Koreans. It was really delicious. The meat was completely different from the pork in the domestic barbecue restaurant, with the fragrance of pork. Eggs, many side dishes, lettuce, miso soup, cold noodles are also delicious.

Speaking of Korean barbecue, this black haired pig is really a must. This specialty black haired pig tastes really good. The pork is accompanied by salmon. It feels like eating side dishes is very good. The taste is better. I may be more suitable for eating Korean barbecue. Hahaha! In addition, their bibimbap is also very good.