Dinner by Heston Blumenthal

I just had the most incredible dining experience at Heston in Europe. I flew all the way from Hong Kong to celebrate my birthday, and it was worth every mile. The food was absolutely delicious, and the quality was unmistakable. The waiters were not only friendly and nice, but they knew the menu inside out. Yes, it was a bit pricey, but it's worth every penny for the top-notch experience. must order the tipsy cake here, it is excellent and this is the signature here. Heston is definitely the place to celebrate life's special moments like birthdays!

We had the most wonderful evening. We decided to look for wine pairings with the food and found this greatly enhanced our enjoyment. The experience of having a sommelier was new to us and was a highlight. We don't like to be pushed on us and the wines we chose were great with the food. The food was excellent as you would expect but the wait staff at this restaurant made the experience extra special.

Dinner by Heston Blumenthal This duck shop is located in the Mandarin Oriental Hotel next to Hyde Park. 1⃣️starters: meat fruit, salamagundy. The meat fruit that used to be a plum has been replaced with a chicken liver paste. It has a mousse texture and a layer of jelly on the outside. I was amazed at the first bite. It tastes even better when spread on bread. 2⃣️main: spiced squab pigeon, ribeye. The pigeon meat and ribeye are both very tender. 3⃣️dessert: tipsy cake, chocolate drops. I like this roasted pineapple + soft cake. The surface of the cake is crispy and the bottom is a sweet and soft cake soaked in brandy. Chocolate drops are also delicious.

While also having a always stable quality of dishes and service, Dinner by Heston has a larger passenger capacity, a more central location, and a more relaxed dining environment compared to Ledbury. After eating every ante, main course, and dessert, you can't say absolute favorites, because almost every dish is delicious; but for the first time visitors, be sure not to miss the ante dishes Meat Fruit and dessert Tipsy Cake.

Dinner by Heston Blumenthal Sitting on the Yala River view, across the river from the urban CBD, elegant interiors, strange dishes, here integrates the creativity of traditional British noble dining and entertainment into modern Western food, from taste to vision is a kind of enjoyment Main course and dessert is amazing. Duck breast epithelium is crispy, the meat is fresh and tender and tight

The most popular "sensual chef" in the UK is good at stimulating the "taste function" with perception. @ Trip.com Food Forest London Oriental Mandarin Hotel Dinner By Heston Blumenthal is this famous chef who has re-established a new taste for traditional British cuisine! Helped by food historians to find old recipes, co-authored by the joint executive chef Ashley Palmer - Watts , Dinner by Heston Blumenthal restaurant, is a Michelin two-star restaurant. Meat fruit is inspired by the 1500-year-old dishes and is a fore-food for meals. Orange jelly is wrapped in a chicken liver mousse with a "pastry concept" and looks like a real orange in shape, regardless of color and texture. Tipsy Cake and "ice car sweet tube" are a must. Tipsy Cake micro-stamped cake, with lime flavor with mayonnaise, wine soaked cake soft aroma is difficult to try. Micro-stamped cake is a bit greasy, accompanied by pineapple bake in charcoal for three to four hours, and every 20 minutes to make up the apple juice to make "caramel". The last "ice cream car sweet tube" is a magic dessert made with liquid nitrogen mixed with Custard sauce. After eating, it is officially completed with the "sensual delicious" of Heston Blumenthal ! # Trip.com Food Forest Trip.com Food Forest 2 Star Restaurant

The decoration effect is really not to say, I really like the style of his home, the location is good, it is still very easy to find for me, in the molecular cuisine master, it is really different, no matter the food decoration is I like the restaurant.