Topdeck Cave

A very hidden small restaurant, located on an uphill path, like an alley. Fortunately, there is a map to help. It can be regarded as a cave restaurant. The overall characteristics are very unique. The small store has ordinary seats and ground seats. Tourists from all over the world make it very lively. Various languages ​​gather in the air, but there is only one theme, that is, happiness. The dishes are very "rustic" and homely. In fact, just an appetizer bread + soup + salad is already very fulfilling. The staple food is various meats with rice. Chicken Main Dish. The chicken is topped with curry sauce. The taste is fresh and tender. It is more flavorful, but the rice cannot be compared with our domestic Baklava is too sweet. You can add ice cream, which should be able to neutralize it. There is also a dough-like skin wrapped in beef-flavored soup, which tastes slightly lighter. The business opens at 5 pm. Credit card payment is accepted. The exchange rate is more friendly. This is definitely a more cost-effective choice in Turkey than withdrawing lira in cash.

The restaurant was transformed from the owner's own cave. It used to be a stable. The niche on the wall is where the horse grass is placed. There is a small hole next to the niche, which is used to tie the horse. It is very interesting. The food is also very delicious. It is the first Turkish dish I have eaten in the past few days. We ordered a 7-course mixed appetizer, a beef main course, a soup, and drank traditional Cappadocia red wine. I recommend this restaurant. It is only open at night, so please make an appointment in advance.

Here you can appreciate the unique features of the cave hotel, dine in the cave hotel and feel the local specialness, and enjoy very delicious food, a very romantic travel experience.

Lonely planet's chief recommendation, the tatami sitting on the floor, really a fireplace! No wonder there is a smell of smoke everywhere in the room. . . The beef is very good, quite large, it is my favorite tomato and pepper to burn together. The fragrant rice is so delicious! The rice patch is so-so, too sweet, no delicious food on the Galata! The fly in the ointment is that there is no Wifi here. . .

One person ate 44tl, soup 7tl and beef main dish35tl and tea 3tl, polite attitude, but look for money to pay attention, I gave him 104 this time, he looked for 55, of which 4tl I gave coins, less 5tl, so in Turkey to find money to pay attention, because I have encountered several times to find money less, Attach the menu for reference

The restaurant is in a very remote mountain road, a cave restaurant, and the decoration atmosphere is very good. The lamb spring rolls must definitely give a special praise! Although we also have spring rolls, we have to eat a few times a year, but the feeling of eating spring rolls in a foreign country is definitely very kind! And the spring rolls are also very Turkish, wrapped in lamb, really delicious! Per capita 25.5TL, is the most cost-effective trip to Turkey.

It is authentic Turkish cuisine, I like the dining environment here, cave style, very amazing. The dishes taste good, the place is not very big, you can book, the price can be, recommended place. Good lamb