Topdeck Cave

A very hidden small hall located on the uphill road is like an alley. Fortunately, there is a map to help. It is also a cave restaurant. The overall is very special. The small store has ordinary seats and floor seats. The tourists in the south and the north of the sea make it so lively. Various languages gather in the air. But there is only one theme. That is, the happy dishes are very "earth" and very homely. In fact, it is just a pre-dinner bread + case soup + salad. It is already very full. The staple food is a variety of meats with rice. The chicken is drizzled with curry sauce. The taste is fresh and tender, but the rice cannot be compared with our domestic. Baklava is too sweet and greasy. You can add ice cream. It should be neutralized. There is a similar noodles wrapped in beef soup. The taste is slightly light. The merchants only open at 5 pm. You can pay by credit card. The exchange rate is more friendly. This is definitely more in Turkey than taking lira cash. Cost-effective choice

The restaurant is transformed from the owner's own cave. It used to be a stable. The alcove on the wall is a place to put horse grass. There is a small hole next to the alcove, which is used for horse horses. It is very interesting. The food is also very delicious, the first place in Turkish cuisine I have eaten these days. We ordered a 7-course mixed appetizer, a beef main course, a case soup, and a traditional cappadocia red wine. Recommend this store, open only in the evening, make sure to make an appointment in advance.

Enjoy the special features of a unique cave hotel, dine at the cave hotel and feel the special local, and enjoy very delicious food, very romantic travel experience.

Lonely planet's chief recommendation, the tatami sitting on the floor, really a fireplace! No wonder there is a smell of smoke everywhere in the room. . . The beef is very good, quite large, it is my favorite tomato and pepper to burn together. The fragrant rice is so delicious! The rice patch is so-so, too sweet, no delicious food on the Galata! The fly in the ointment is that there is no Wifi here. . .

One person ate 44tl, soup 7tl and beef main dish35tl and tea 3tl, polite attitude, but look for money to pay attention, I gave him 104 this time, he looked for 55, of which 4tl I gave coins, less 5tl, so in Turkey to find money to pay attention, because I have encountered several times to find money less, Attach the menu for reference

The restaurant is in a very remote mountain road, a cave restaurant, and the decoration atmosphere is very good. The lamb spring rolls must definitely give a special praise! Although we also have spring rolls, we have to eat a few times a year, but the feeling of eating spring rolls in a foreign country is definitely very kind! And the spring rolls are also very Turkish, wrapped in lamb, really delicious! Per capita 25.5TL, is the most cost-effective trip to Turkey.

It is authentic Turkish cuisine, I like the dining environment here, cave style, very amazing. The dishes taste good, the place is not very big, you can book, the price can be, recommended place. Good lamb