布袋澳海鮮島

Enter Saigon food 🦞 seafood, except for the city center 😎, in fact, cloth bag Australia is a good place to go 😍, and the price 💰 Zhong is more economical and affordable to add 👍! There are a few places to enter the border. There are large and fine places in the Taiwan Straits suitable for people who don't need 😆, and many Zhongxu have invincible 🌊 sea views. The food is full of fishing village ⚓️ flavor. After sitting low 🪑, you can pick 🦀 seafood if you want to eat raw seafood 🦞. It is also recommended to cook some samples, the service is not wrong 👍. Fried with pepper 🔥 dumplings king meat thick 🤤 fresh and sweet. 🧀 cheese lobster 🦞 plus the base of the noodles 👍, cheese 🧀️ juice is enough and fragrant. Lobster 🦞 super fresh, 😍 meat thick and refreshing 😋, the cheese flavor is infinite 🧀️! 🧄 Garlic vermicelli steamed Yuanbei 🤤 Great, thick meat with a seat 🥰. Drying the oyster oil ☺️ salty and fresh, the fans are more 😎 suck the essence of Yuanbei, very 😋 good taste! Flower carving 🍶 protein 🥚 steamed crab 🦀 absolute must-eat recommendation 😍, the original flower crab 🦀 meat is fresh and tender and flexible 👍. Steamed eggs 🥚 super tender and slippery, except for the quail egg fragrant, there is a flower carving wine 🍶 fragrant and buried to absorb the sun crab 🦀 fragrant, it is really unforgettable! Finally, there is a sweet orange 🍊 as a gift, look at the sea 🌊 eat slowly, so chill and sigh 😊.

Bubagao seafood is very famous, many Hong Kong people have made a special drive to eat seafood

Saigon as a holy place to eat seafood, of course, eaters can not miss it, cloth bag Australia is rich in urine shrimp, sea urchin and various shells, squid sashimi and mug as big abalone is worth tasting, sea urchin fried rice is twice as expensive as Tamen Island, a bit pitted, you don't have to try.

The seafood in Saigon is more famous, so tourists and citizens like to come here to enjoy seafood. There are more seafood restaurants, because this generation is a fishing village. Communication is relatively not too convenient, and the environment is relatively general.

Budaiao is a small fishing village, the traffic is not very convenient, there is nothing to play, and there are few tourists. When you arrive at the village, any seafood is not too bad. The per capita consumption is about 300 Hong Kong dollars, which is slightly more expensive than Saigon.

The egg crab is super delicious and sweet. The steamed grouper was eaten by us as soon as it came up. It was great.