This restaurant is located near Wudian City in Wanda. The Chaoshan beef here is pretty good. The taste is OK, slightly better than other restaurants I&#39;ve eaten in Jinjiang before. However, the interior space feels quite depressing and crowded, and the ceiling is also lowered. There are quite a lot of people, and the business is good.

在万达靠近五店市这边，这家店吃潮汕牛肉还是比较不错的，主要是口味还可以，比之前晋江吃过的其它家稍微好，不过内部空间感觉比较压抑，很拥挤，天花板也被压低了。人蛮多的，生意不错。

有名的牛肉火锅店，必来一尝【环境】穿梭在晋江的大街小巷，这里算是比较高大上的地方，门口就有牛肉切分区，透明玻璃很直观观察到，牛的部位区分的很仔细，我们直接上了二楼，找了一个大桌，在晋江美食还是很多的，还不用排队等候。【各种牛肉】全部上桌，壮观吗？吃的时候都是在一起涮的，就无法跟大家细细道来每个部位的区别了，整体肉质细嫩很新鲜，口味纯正。【牛肉丸】新鲜手打，煮好以后嚼劲十足，不会吃到粉渣渣的感觉，难过的是太抵饱。【干炒牛河】强烈推荐的一款主食，牛肉嫩，颜色很诱人，分分钟瓜分完，河粉很入味。

A famous beef hotpot restaurant, you must try it
[Environment]
Walking through the streets and alleys of Jinjiang, this is a relatively high-end place. There is a beef cutting area at the door. The transparent glass is very intuitive to observe. The parts of the beef are very carefully distinguished. We went directly to the second floor and found a big table. There are still many delicacies in Jinjiang, and there is no need to wait in line.
[Various beef]
All served on the table, spectacular?
When eating, they are all shabu-shabu together, so I can&rsquo;t tell you in detail the difference between each part. The overall meat is tender and fresh, and the taste is pure.
[Beef balls]
Fresh hand-beaten, chewy after cooking, you won&rsquo;t feel the powder residue, but the sad thing is that it&rsquo;s too filling.
[Dry fried beef noodles]
A highly recommended staple food, the beef is tender, the color is very attractive, it can be divided in minutes, and the rice noodles are very tasty.

生意一直很好，牛肉特别好吃😋很赞

Business has been very good, the beef is particularly delicious 😋 is very good

潮汕牛肉风味，喜欢的可以试试。

Tide beef flavor, you can try it if you like.

还不错，感觉味道还是蛮正宗的，环境也有那么点意思，总的还行。

Not bad, I feel that the taste is quite authentic, the environment is also so interesting, the overall is OK.

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The dishes are rich, the presentation is exquisite and the taste is unique... Every time I go with my family, they are praised! ! Delicious 😋 The overall environment is also good 👍 Their house is a stand-alone Minnan architectural style! ! The main idea is to combine scientific cooking and artistic aesthetics together! The service is also very thoughtful! As soon as you enter the door, you will feel comfortable. There are also independent boxes in the store, which are also suitable for entertaining friends for dinner. It is very private...

No.17 of Local Restaurants in Quanzhou

Environment: The restaurant is in a Chinese and Western Hexi Ancient Building in the Wudian City Scenic Area. The hall has two floors and the first floor hall decoration is simple and classic in the traditional style of Weinan, and there are several private rooms around. Service: The reception was very warm and arranged a reserved private room. The dishes are all flavors of Quanzhou in southern Anhui, and the tableware used is also more distinctive. The peanuts presented are very fragrant. Dishes: four-color dishes 59 yuan tofu, chicken feet, pig feet, head water seaweed shrimp skin, of which tofu is best to eat and then added an 18 yuan. Mushroom meat mousse hibiscus egg 29 yuan egg soft smooth water tender, mushroom meat mousse fragrant and rich. Gold steam pot chicken 189 yuan is worthy of the signature chicken delicate and tender, the soup is fresh and fragrant. Pressure pot leek rice 46 yuan rice grain soft fragrant oil, peanuts, sea rice, leeks and other fresh salty fragrance is very delicious. Bamboo bird&#39;s nest crab meat 79 yuan bamboo bird&#39;s nest fresh and crisp, protein floating soup thick. Onion roasted fragrant potato ribs 99 yuan ribs are very loose, fragrant taro powder sauce salty and thick. Local pork fried chicken stew 69 yuan meat slices fine fennel tender, chicken stew fungus crispy smooth tender. Yuhua stone pot beef 79 yuan stone pot is hot and rolling, beef is tender and fennel, black pepper juice is strong and salty. Countryside tofu fried cabbage 39 yuan, oil tofu, meat slices, cabbage combination, fresh and refreshing also put white fruit embellishment. One of Quanzhou&#39;s specialties of 79 yuan Quanzhou fish, the sauce is rich in rich and sweet, and the fish is very smooth and delicious. The large pot of water boiled three fresh 149 yuan is a large pot. The seafood ingredients such as shrimp, salmon, and clam are rich in spicy and generally not strong enough to season. Abalone juice buckle turnip 36 yuan turnip turnip turnip simmer salty fresh taste. Most dishes are rich and quite distinctive. Environmental services are better, highly recommended to taste.

I chose this restaurant for my last dinner before leaving Quanzhou. The restaurant is located in an old house with a very retro decoration. There are fishing boats and small bridges in the middle of the hall, and many ancient windows and screens are used for decoration in the private rooms.
Because we were tired from shopping in Wudian City, we arrived early. The owner warmly welcomed us and arranged tea in the private room.
Codfish, lychee and shrimp balls are 59 yuan, with 12 pieces in a plate, which are quite pictographic. The codfish meat is very firm and the shrimp is tender, fresh and juicy.
Thousand-flavor taro paste duck is 42 yuan, which is very exquisitely made. The crispy skin is wrapped with delicate and sweet taro paste, and the taro paste is filled with crispy duck meat.
Stir-fried seasonal vegetables are 32 yuan, and the lettuce is particularly crispy and tender with oyster sauce.
Oyster sauce homemade tofu is 68 yuan, the tofu is slightly fried, crispy on the outside and tender on the inside, the oyster sauce is rich and fragrant, and it is decorated with corn kernels, shrimps, peas, etc.
Buddha Jumps Over the Wall is 68 yuan, although it is very small, it has rich ingredients, including small abalone, small sea cucumber, fish maw, shark fin, scallops, etc. The soup is golden, fresh, thick and smooth, and it is first-class with rice.
Steamed Pearl Dragonfish is 158 yuan. The fish is steamed just right, the fish meat is very smooth and tender, and the sauce brings out the sweetness.
Large portion of rice is 20 yuan, the rice grains are bright and soft, and the grains are distinct.
A large Coke is 12 yuan, and a tea seat is 3 yuan per person.
A restaurant with Fujian characteristics, exquisite dishes and authentic taste, comfortable environment and thoughtful service, and relatively affordable prices.

There is a waiting area outside, and the service starts before you enter the store. The snacks here are quite delicious, and the sour plum soup is also pretty good. There are waiters following up from beginning to end. Only Haidilao can give you this sense of security.

Shantoubahelihaiji Beef (jinjiang)

Qingye Japanese Restaurant is located in Wudianshi, Jinjiang. This is the second time I have eaten there. I just took the bus to write down my daily records.
Environment:
The exterior is a unified Wudianshi village old house with an independent courtyard. After entering, there are small compartments distributed around in a field shape, with a patio and interior landscaping in the middle. There is no lighting in the store during lunch, and the entire environment is very spacious and bright.
The tatami compartments are all semi-enclosed, and each table is independent. If necessary, you can pull down the curtain, which is very private. Each room has an independent room name plate instead of a simple number plate, and the seats are spacious enough.
Dishes
1. Durian fruit roll
Fruit roll, one durian fruit fragrance and seasoning will spread throughout the mouth, mixed with fish roe, cucumber and pickles, chewing will have a good crisp feeling. The store also prepared ginger slices to clean the odor.
2. Conch
First of all, the two conchs are not the same size, but it doesn&#39;t have much impact. I just eat them with mustard and Japanese soy sauce. The texture of the conch meat is chewy and chewy, and the taste is fresh and enhanced by soy sauce. I eat more of the taste.
3. Grilled mackerel
The skin is roasted and fragrant, and the outside is crispy and tender inside. The waiter kindly helps to divide the fish into pieces. After the fish is divided into pieces, squeeze lemon juice on it and eat it quickly. While it is still slightly hot, the fruit acid is well neutralized by the freshness of the fish meat, making it slightly sweet.
4. Sashimi
The most important thing for a qualified Japanese restaurant is the quality of the sashimi.
Qingye&#39;s sashimi is bright in color without whitish, and the fat lines are clear and not scattered.
When you eat it, the thick-cut fish is thick and not greasy. It is not soft but delicate.
Qingye has been open in Jinjiang for several years, and more and more people are consuming Japanese food. The fact that it can continue to operate means that it can be accepted by consumers. At least for me, both times were relatively good consumer experiences

The most lively Wudianshi old street in Jinjiang has a very popular night market. I chose the famous Linjia Minnan cuisine. I walked through the alleys and passed through various old houses and came to the quaint restaurant. The private room is in an independent courtyard with an elegant environment. The dining table and tea table are equally important. The dishes are mainly Minnan flavors, and various classic styles are relatively complete. The dishes selected are all excellent, and the most amazing one is the fish maw and taro. The flexibility of the fish maw and the softness of the taro make the mouth full of joy.

&quot;The most beautiful Starbucks in Fujian&quot;
▪️Starbucks understands architecture and chose the &quot;Liu Qing New House&quot;, an old house of overseas Chinese in the Philippines with a history of 80 years, which basically retains the original appearance of the old house.
▪️Ancient house style red brick old house, brick and stone base, solid wood beams, wooden doors and windows, even the door bolts are old-style wooden bolts; on the column head is a complex mortise and tenon eaves, under the eaves are various wood carvings, bluestone plaques, and narrow stone columns like Shikumen.
▪️After entering the gate, there is a small courtyard with a patio, which is empty in the middle and surrounded by sitting, connecting the originally loose buildings into a semi-open venue with the aroma of coffee, which is very clever and pleasing.
📌Store name: Starbucks (Wudianshi Store)
📍Address: Liu Qing New House, No. 2 Zhuangyuan Street, Wudianshi, Jinjiang, Quanzhou City

Shantoubahelihaiji Beef (jinjiang)

Reviews of Shantoubahelihaiji Beef (jinjiang)