This is a famous Thai hot pot restaurant in Chiang Mai. The environment of the whole restaurant has a strong northern Thai style. The sour and spicy Tom Yum Goong hot pot is paired with various delicious Thai dishes here. The taste is really super good. A table full of people only cost more than 200 yuan, which is really a good deal.
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Reviews of Nong Beer
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This is a famous Thai hot pot restaurant in Chiang Mai. The environment of the whole restaurant has a strong northern Thai style. The sour and spicy Tom Yum Goong hot pot is paired with various delicious Thai dishes here. The taste is really super good. A table full of people only cost more than 200 yuan, which is really a good deal.
I came to the busiest street in PAI County at night. I saw that this restaurant was in Chinese, so I tried it. The menus were all in Chinese and English, and the waiters could speak some Chinese, so it was very convenient to order. Curry grilled meat, with a light curry flavor, is very flavorful when dipped in sauce. Northern Thai curry meat noodles. Chiang Mai belongs to northern Thailand, and this is also a specialty here. Curry meat noodles are made with coconut milk and red curry as the soup base, and two kinds of noodles are put in it, one is fried crispy and the other is boiled soft, which is quite distinctive. Green curry chicken, green curry is also called green curry, fragrant and delicious, and tastes good. Thai pineapple fried rice, using Thai fragrant rice, paired with pineapple, vegetables, and seafood, has a sweet and sour taste and is full of fragrance. Steamed fish with fish sauce, the fish is actually fried fish that is very transparent and crispy.
This restaurant is located on the main street of Pai County. It is a local online celebrity restaurant in Chiang Mai. It is opened by a pair of sisters in Chiang Mai. Here you can taste very authentic Thai food, especially the Tom Yum Palace hot pot, which tastes really good. A full table of dishes costs less than RMB 200, which is really incredibly cheap.
The nong beer bill sister restaurant on the main street of Pai County, I felt the low price of eating in Chiang Mai. This was a large table of dishes and Dongyingong hot pot. As a result, the operation was as fierce as a tiger. The bill was only more than 200 yuan. Once again, this price is incomparable in Shanghai and Shenzhen. The key is that the taste is also super praise. Coconut fried rice, curry fried shrimp and bergamot dishes are recommended.
A Thai restaurant in Pai County is more authentic and delicious. At the corner of the street, the owner will speak Chinese. The menu has pictures and it is easy to order. The taste of Thai style is more correct than that of Thai restaurants in China. If it is not particularly spicy, you can tell the owner that it is slightly spicy. This way they are basically spicy when they cook the whole table. The food is very fast. At night, the hotel is out of the night market. If you pass by at night, you may encounter a motorcycle ban on the road next to it. You can still go to the store by going around. There are parking spots nearby and you can park for dinner temporarily.
The main thing in the store is classic Thai food, there is no difficulty in ordering, there are Chinese and English recipes. Like Dongyingong soup, curry meat slices, shrimp sauce hollow cabbage, etc. are all must-order. 40 pieces per capita are really cheap. My favorite Dongyingong, I can drink several bowls every time.
Because I didn’t have enough breakfast, I was starving to death when I got off the bus. I searched for a nearby restaurant with my luggage. There was a good store 100 meters away. It was said to be a local net red store in Pai County. Named Nong Beer ~ free water cups are particularly fresh, winding Thai gives a summer feeling. Because it is the first dinner in Thailand, so the order is all specialties, pineapple shrimp fried rice, Dongyin Gong soup, fried hollow cabbage, green curry chicken, red and green is particularly beautiful, a total of 440B. Pineapple shrimp fried rice actually looks very rich, that is, it feels a bit messy... There are large pineapples and a lot of shrimps that go to the shell, occasionally chewing crisp cashew nuts, eggs and rice are clear, the taste is light but the taste is rich. The ingredients in Dongyin Gong soup are particularly large, many prawns~ one bite is enough to wake up your taste buds in minutes, can't help but bowl after bowl, enjoy the most Thai-style tongue delicious. The green curry chicken tastes good, the chicken is flaky, the green curry tastes very gentle and not spicy, compared to the curry taste, the girl should compare this curry. There is nothing to say about hollow cabbage, what is normal hollow cabbage, what is this hollow cabbage! After a simple and hearty lunch, I took a taxi to the hotel after a small stroll.