蹄膀破店(平潭西航店)

The most comfortable meal in Pingtan, which instantly makes you happy, especially for northerners who are not good at seafood, it is very friendly. [Taste] Fujian specialties, spicy, sweet, rich dishes [Environment] The decoration is very fashionable [Service] The dishes are served quickly and clean

Podian is a relatively well-known chain restaurant in Fuzhou. There is also one in Pingtan Town. Parking is right on the side of the road. There are not many people at 1:00 noon, so there is no need to queue. The restaurant environment is clean and tidy, and the service attitude is very good, which can be rated 5 stars. The signature dish, pork trotter, tastes average, not flavorful, and not crispy. The steamed fish is average and the price is not expensive.

The service is good and will burn the bowl for you. The taste feels average, and the lychee meat thinks there are lychees, but it is actually similar to the pineapple grunt meat.

🍽 [Gourmet Guide] 📍 Detailed address: Hoof Bread Shop · Hood Restaurant (Pingtan Xihang Store) 🚗 Traffic guide: I went to the ancient city of Haitan first. I felt average. I drove over as soon as I searched for a broken store nearby. There were many parking spaces on the roadside. Someone managed to charge 3 yuan per hour. 🍽 Recommended dishes: the signature hoof, this is his family's characteristics, good quality control, the taste is basically the same as the main store in Fuzhou, the stew is very bad, the fat is also the entrance, very good. Fried dregs, Fujian specialties, salmon is fried with red braised braised and then fried, very delicious. Drunk ribs, sweet and sour, ribs fried after oil, taste good, is a little less. Bad meat cake, this is really delicious, bad meat is pork with southern milk braised, light cake roasted just right, the combination of the two is very wonderful. Steamed eggs, the fire is well controlled. Fried hollow cabbage, Huaishan, refreshing and greasy. Ancient French tofu, it feels average, a big pot of tofu [DizzyUU]. 🖼 Restaurant environment: The environment is still good, much better than the main store, there are two floors, tea rice buffet, free side dishes. 💰 Per capita consumption: 50📝 Note tips: It is said to be a broken store, but it seems that only his main store is the most broken, and the decoration of the branches I have been to is quite good. #Local food to eat #Discover the color of the journey #First trip in 2023

Everyone is introducing travel guides, I know the food, simple to introduce you to what is delicious. ⭐ Recommended for hoof-breaking shop: signature hoof-hoof, southern fried liver, dry pot cabbage hoof-fat but not greasy, the sweet taste of southern fried liver is very tender, dry pot cabbage is slightly spicy and delicious ⭐ Uncle Canteen Nanyang MINI recommendation: charcoal roast pork neck meat, fried hollow cabbage, citrus shrimp recommended by the driver's master, Curry soup is very rich but chicken is average, the citrus shrimp is sour and hot and delicious ⭐ Meishiji·Korean cuisine recommendation: iron plate chicken cheese is very large enough to draw, ramen is very tasteful ⭐ Haha carbon is recommended: Hulaquan barbecue set clerk will help roast, The portion is very good and it is very delicious. ⭐ People's Stadium Night Market has many food stalls on the whole street. The meat of the skewers is very thick. The crispy skin rice cake sauce is delicious. Recommended for Lao iced coffee: sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented