180 meters north of the intersection of Lanhai Expressway and Zhensha Avenue West
What travelers say:
Returning from Nanning to Zhanjiang, I went to the Yuegui Restaurant in Shankou Town, the home of the Cantonese. I tried white-cut chicken, braised pork with seafood, fried prawns, steamed rubber snails, garlic-fried Chinese cabbage, and mixed fish soup. I found the familiar taste of my childhood as soon as I tasted it. My parents would take me to Zhanjiang and Guangxi to eat here when I was a child. It is an old restaurant for more than 40 years. [Taste] The taste is still so good, and the portion is still so large. The total cost is 360 yuan. It is the only conscientious restaurant that does not increase prices during the National Day holiday.
More
Reviews of 粤桂餐馆
Some reviews may have been translated by Google Translate
From Nanning back to Zhanjiang, to the Cantonese people's home - Shankou Town Cantonese-Gui Restaurant, white chicken, seafood buckle meat, fried shrimp, steamed rubber snails, garlic cabbage, mixed fish soup. As soon as I tasted it, I found the familiar taste of childhood. My parents took me to and from Zhanjiang Guangxi in the hour and must dine here. The old store for more than 40 years, [Taste] The taste is still so good, the portion is still so sufficient, a total of 360 yuan. The only conscience store that did not increase the price during the eleventh period.
This restaurant is an old brand that has been open for more than 30 years. It is the canteen of old Guangdong. Back to Guangdong, you can eat cheap and high-quality pure natural seafood. After going to Guangxi, you can't eat fresh seafood. His white chicken and pork liver are classic dishes. Scorpion rice sand drill fish, fried shrimp, steamed mud is highly recommended. Environment of the big restaurant. Food stall consumption.