Reason:A leader in Huaiyang cuisine, serving authentic Huaiyang delicacies
Currently closed|Open at 06:30 today
0512-89180711
西洲路69号苏州柏悦酒店一层
What travelers say:
You can pick lotus in Jiangnan, and the lotus leaves are so lush. This soup has a good artistic conception [yeah] The brown sugar lotus root is also good, soft and glutinous but not too sweet, but with the aroma of brown sugar. The pig head meat is still better made by Jiangnan stove, and the pig head meat is better when it is cold and hot. The Huaiyang soft bun is a must-order, very good.
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Reviews of Xizhou Hall
Some reviews may have been translated by Google Translate
Jiangnan can pick lotus, lotus leaves He Tiantian. This soup is good [ye] Black sugar stew is good, soft and not too sweet but has black sugar fragrance. Pig head meat is still well made in Jiangnan stove, pig head meat needs to be made in cold dishes. Huaiyang soft pockets must be ordered, very good.
The characteristic signature roast duck is also a meal from the world, crisp and crisp, fat but not greasy, making people aftertaste. In the Park Hyatt Suzhou Hotel, I immersed myself in the collision between the famous paintings of Jinsong sea and flowers, as if I entered the world in ink painting. Suzhou's splendid culture and long history, even more in this time of radiant, wonderful echo.
From time to time, it is the local food tradition in Suzhou. Xizhou, located on the first floor of the hotel, adheres to the dining concept of selecting fresh and organic high-quality ingredients for the season. From traditional Soviet breakfast to classic delicious, it brings authentic local cuisine and Yuexiang family to the arrival.
Anything produced by Park Hyatt must be of high quality, and the general manager is also very nice. Go and check in now.
The dining environment is very good, the 1088 set meal is also very rich, and one or two side dishes are also ordered, which is enough for three people. The family is very satisfied. The service is very friendly, especially Alax, who is very thoughtful and meticulous.