Benu

This 3-Michelin starred restaurant was an epic experience!!! We reserved a table for five weeks before because getting reservation is difficult. Frankly, I wasn’t aware of Benu’s reputation but that night of I think 20-course dinner was truly delightful.

I can't tell it's Korean style at all. I feel the presentation is a bit more French. Pork belly braised in rose wine with pepper leaf is quite innovative.

benu has three or four tasting menus. The appetizer is abalone and shark's fin, followed by my all-time favorite foie gras dumplings, caviar and black truffle sauce. It tastes great and is a typical New American cuisine.

Asian cuisine with Korean cuisine is integrated with French cuisine. The menu is traditional and innovative, and the advanced ingredients make Korean snacks fun to ground. Attentive service but a little rushed. The environment is black-based simple atmosphere style, suitable for business banquets and with elders to go.

I have walked a long way to get here. I like the environment of this restaurant, which gives people a feeling of being at home. But in it, people will be very relaxed and quiet. A delicious meal can be made.