We booked our New Year’s Eve dinner at the Chinese restaurant in this hotel. All the waiters wore masks when serving. It was the first time that we had the feeling that the whole restaurant was booked for our New Year’s Eve dinner. We spent New Year’s Eve with my parents and family enjoying delicious food. We were a happy family and I’m glad that I didn’t cancel the New Year’s Eve dinner. “Food” brings good luck and a good start to the year.
More
Reviews of 上海宝龙丽笙酒店·申阁中餐厅
Some reviews may have been translated by Google Translate
We booked our New Year’s Eve dinner at the Chinese restaurant in this hotel. All the waiters wore masks when serving. It was the first time that we had the feeling that the whole restaurant was booked for our New Year’s Eve dinner. We spent New Year’s Eve with my parents and family enjoying delicious food. We were a happy family and I’m glad that I didn’t cancel the New Year’s Eve dinner. “Food” brings good luck and a good start to the year.
The taste is good, the color, aroma and taste are excellent, the service staff is also very good, and the service speed is relatively fast, but a 15% service fee is charged. Overall, the price-performance ratio is average. But it is worth a try, and it is also a restaurant selected in the Ctrip Global Food Forest list.
My parents moved to Caolu in the past two years. Every time I come here to have dinner with them, I usually choose Baolong Plaza. I have tried almost all the restaurants, big and small. When I knew that this Radisson Blu Hotel has a Chinese restaurant, I came to try it without saying anything. The restaurant is deep in the lobby of the Radisson Blu Hotel. When you arrive at the Chinese restaurant, you will be attracted by the decoration, which perfectly combines classic traditional design with modern fashion. I chose a 588 set meal for 6 people, which includes salt-flavored imperial concubine ribs (88 yuan), E-style braised lamb chops (68 yuan), pine mushroom thousand-page tofu (48 yuan), lily shrimp balls (58 yuan), Sichuan spicy chicken (58 yuan), wolfberry bamboo chicken fried rice (48 yuan), stir-fried seasonal crispy vegetables (38 yuan), wild mushroom pigeon egg soup (38 yuan per case * 6 people), appetizers (duck tongue, sweet and sour fungus) (28 yuan), exquisite and authentic Shanghai style private dishes. Although it was a meal for six people, we felt that it was not enough, so we ordered honey pepper garlic wagyu beef (228 yuan), three scallion fried lobster (258 yuan), amber dew scallops (128 yuan), sesame prawn balls (148 yuan). After all, it is a five-star hotel restaurant, the ingredients are fresh, my parents are very happy to eat, and when they sat down, the restaurant manager came over to greet my parents. It turned out that my parents had been here before, it seems that the store owner has a good memory. The tea fee is 18 yuan per person, and the service fee is 15[%]. We used the group purchase package and paid a total of 1593.2 yuan. We were the only table for the whole lunch, it was relatively quiet, the service was good, with a smile, and the closing time was timely. The environment, taste, and service of the restaurant are absolutely recognized, although I would rather eat Japanese food~
The room is good, the floor is very high, the service is in place, and the decoration of the hotel is very modern! Located in the traffic road. Worth a try. It was set earlier, so the leaves were relatively cheap. The sheets are also very clean.
The price is quite high, it is quite cost-effective to order a package, and there is an exclusive children's playground. Children generally eat a few mouthfuls and quarrel to play, so that children can play, adults can continue to taste food with peace of mind.