哈里克特色抓饭

A friend recommended this restaurant to me, saying that he thought it served the best pilaf in Turpan. This restaurant is known to many people. If you want to eat pilaf, you must come to this famous restaurant recommended by locals. The signature dish of this restaurant is the lamb leg pilaf. When it is served, you will see a huge lamb leg and lamb chops spread on the rice, which looks very appetizing. Not only is the lamb leg meat very solid, but the taste of the pilaf is also very authentic, making me drool. Haha.

When we came to Shanshan County, Turpan City, we ate a "Halike specialty pilaf" here. The store is very clean and tidy, the environment is very literary, and the service is very warm and thoughtful. The Halike restaurant mainly sells pilaf, and then sells some cold dishes and kebabs. In an advertisement saying "Because of focus, so professional", his family's pilaf is a pilaf we have received unanimous praise from our colleagues in Xinjiang for a few days. The pilaf is also divided into shredded meat pilaf, lamb rib pilaf, lamb chop pilaf, etc. according to the different ingredients, and the price varies from 20-39 yuan. We ordered lamb chops and minced meat. The pilaf was mixed with yellow radish and red radish, and the fragrant minced meat covered the pilaf to make the whole pilaf rich in color and strong aroma. The small plates included special side dishes of pilaf (onion) and carrot shreds. It is recommended that friends must try Xinjiang's leather teeth (onion), which is completely different from the mainland. There is no spicy taste but sweet taste, which is delicious. We also ordered pepper chicken and red willow barbecue, not recommended! The taste is serious! #Local food to eat #Local specialty snacks #Xinjiang travel #Xinjiang food

Xinjiang's food is too unexpected for me! Just entering a small pilaf shop can also surprise me! The leg of lamb is caught. In addition to a super large leg of lamb, there is also a small meat. The leg of this leg is delicious, there is a little juice, the taste is superb, the key is no stew, the rice is very sweet, not enough can continue, this has to make me think of the five-star Tibetan restaurant that Xinduqiao eats. Nearly 200 yuan, only a trace of yak slices [Facepalm][Facepalm][Facepalm] Xinjiang's amount is too friendly [Cute][Cute] It is highly recommended to come to Xinjiang to eat their leg of lamb rice, cheap and good quality, there is no need to say [Tiptop][Tiptop][Tiptop] # Xinjiang cuisine #Local food to eat #World Business Card Collection Plan #Local specialty snacks

🍚 Broken and broken 🍚 On the way to Turpan 🌁, I passed a meal at noon in Shanshan County! Unexpectedly, it is still a [Review List] store! It is said that locals often eat authentic restaurants! -I am afraid that I am not used to Xinjiang's 🐑 lamb, I feel that I eat 🐔 chicken is the most safe! I chose chicken leg hand grazing, my girlfriend chose shredded meat hand grazing, and the special price also chose a green vegetable 🥗! -| chicken leg grazing ^ price: 25 yuan / serving I was stunned, I didn't expect it to be such a big chicken leg, eating chicken leg or eating? ? ? I feel like I can't finish eating! 😂 The taste of the meal is also OK, ordinary! Maybe because Cantonese people are not used to eating! Locals eat more! Maybe because there is juice, it feels a little moister than the average grazing rice! -| car shredded meat grazing ^ price: 22 yuan / mutton shredded, normal portion, also good! -The green vegetables forgot their name, about ten yuan, because Xinjiang's pure fried green vegetables practice is relatively small, many meals have not eaten green vegetables, just have a special price to ask for one. It tastes good, it's just cold, this is a cold dish? ? ? -More delicious and fun content on the journey, continue to update, remember to like it and then go! -Xinjiang Travel|Xinjiang Journey|Xinjiang Net Red Shop|Xinjiang Food|Lunch|One person Food|Food|Turpan·Xinjiang Gaochang District·Turpan

#Discover the color of the journey #Shanshan County #Xinjiang Travel #Self-driving Tour #TravelVlog