Xinhongji Lijiu Restaurant

The dumplings here are very good, very classic is the tomato and egg filling, eating a tomato scrambled egg taste, haha, fried multi-spring fish is also very good, very tender, delicious.

Pot meat is a sweet and sour dish. Usually, the pork spine is sliced into the flavor, wrapped in fried pulp, fried until golden yellow, then fried in the pot and stir-fry. The color is golden and the taste is sweet and sour.

Blueberry yam, also known as blueberry yam mud, makes raw materials such as blueberries, yams, cream, etc. It is a cold dish that is delicious and healthy in summer, and it is suitable for all ages. It is said that cold dishes are more like desserts before meals. It tastes sweet and sour.

Superb, the dishes are large; the taste is good, 12 years, from the 1st birthday. Ordered iron pot pan cake, spicy chicken, boiled meat slices, abalone, a total of only 200 yuan, 5 people left a lot of back, recommended!

Xinhongji Lijiu Hotel. In the outer market of Tiexi Arc de Triomphe Community, Xinggong Street and Jianshe East Road intersection. A very large hotel with three floors and a lot of private rooms. Her family has dumplings, seafood, barbecue, roast duck and so on. The variety is very rich. Because the business area is too large, the service is a little too timely in many times. During the epidemic, all private rooms are very suitable for a quiet meal. The dumplings are still delicious and the filling is very good. The old-fashioned pot meat, 69 yuan a piece, although the amount is particularly large, but the kind that is not delicious, no matter how much it is useless, it is still not happy to eat. The meat slices of the pot meat are actually salty, the salty is obvious, and the price is not high. Pork sauerkraut steamed dumplings, pork sauerkraut dumplings filling is delicious, but the skin is too soft, the soft basics are broken. Snow bean paste, snow bean paste found yellow, really have the taste of raw oil, the oil temperature is not controlled well. It's a lot worse than before. Unfortunately, I hope her family can improve. After all, it is an old store. One hundred yuan per capita.

Shenyang is very popular, it takes more than three days in advance to book a private room. The price is cheap and the taste is good. Suitable for family banquets and so on. Other big restaurants have almost closed down after eight, but the business of this civilian restaurant is getting better and better.

Shenyang is close to the Yellow Sea by Dandong. There are more seafood and it is very fresh. 6 people went to this restaurant to order a table of seafood. It was a big meal, but it was a bit expensive. 6 people ate more than 800 yuan.

After reading the online introduction, I came to this store directly when I arrived in Shenyang. At dinner time, the parking lot at the entrance was full. According to the staff's prompt, I parked the car across the road. The lobby on the first floor is full of scattered tables and is arranged in the aisle of the private room on the third floor. It seems to be an embarrassing location, but it is quite quiet. I personally think that it is better than the location in the corridor. No one will come over. Seeing that the private room is also full of locals, a family and a family, I feel a lot more at ease. Take the table number to the first floor to order food, you can see the sample and price point, and the dumplings can be returned to the dining table. Pot meat, moderate sweetness, crispy fried, slightly hard, eat more will hurt the tongue or mouth. Snow sponge bean paste, a plate of 12, each of them has the size of a baby fist, the taste and taste of the outer skin is the same as Beijing's cream fried cake, that is, the inside is added to the bean paste filling, I feel that there are too many bean paste fillings, it will be too sweet to eat, if the outer skin is thicker, the filling is less, it feels better. Pork sauerkraut steamed dumplings, half a catty sold, thin skin filling, feeling that the meat filling is fried and mixed, it can be regarded as a taste of the real northeast sauerkraut stuffing dumplings, it is indeed much better than the homemade. The first time I realized that the amount of northeastern dishes was large, two people ordered these, except for the dumplings, the other two dishes were basically leftovers, the first leftovers of Beijing's big stomach king, too embarrassing!