西藏丰盛藏式餐厅

The scale of the operation of the rich Tibetan restaurant in Tibet is still very influential in Shigatse. The quality and quantity of the meals made are also very ideal and are paid attention to by consumers.

Shigatse's very characteristic Tibetan restaurant has ethnic characteristics, the taste is very authentic, listening to songs while eating food, it feels very good, distinctive, the price is relatively affordable, grounded, good service attitude, enthusiasm.

The restaurant is very large, the decoration gives people the feeling of a high-end restaurant, the main beef and mutton specialties, the dishes taste homely, and there are more uses. It is basically to wait for the evening. It is recommended to have a large plate of chicken.

The rich Tibetan restaurant is famous in Shigatse. The location is good, near Zha Temple, you can see this big store signboard from a distance. The style of the store is also pure Tibetan, and the rectangular table is neatly arranged. There are hot pot, stir-fried vegetables, sweet tea, and snacks. We chose stir-fried vegetables because we saw that the vegetables here were very fresh and there were many varieties. On the plateau, vegetables are not cheap!

[Taste] Not bad The amount of dishes is a bit small one person eats I asked for cold beef Fryed meat with flat mushrooms Potato buns A small pot of sweet tea It took a total of A little disgusting that there are two menus The price of the same dish is a bit different.

There is a little gap compared with the real Tibetan food, mainly the demand for photography tourism, because some Han people are not used to Tibetan food, so there is Sichuan-flavored Chinese food, the environment is good, there are ethnic customs, Tibetan dances and songs, the level of waiters needs to be improved.