When I traveled to Taiyuan, I stayed at Shanxi Hotel. When I walked out of the north gate of Wenying Park, I saw Shunliu Noodle Restaurant opposite. It seems that this is a chain store, mainly engaged in fast food with knife-cut noodles as the main dish. I ordered a bowl of classic knife-cut noodles, and the noodles were smooth and chewy. The noodle soup was made with meat broth, and a marinated egg, a meatball and a dried bean curd were added. The ingredients were rich and fragrant!
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Reviews of Shun liu'er
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When I traveled to Taiyuan, I stayed at Shanxi Hotel. When I walked out of the north gate of Wenying Park, I saw Shunliu Noodle Restaurant opposite. It seems that this is a chain store, mainly engaged in fast food with knife-cut noodles as the main dish. I ordered a bowl of classic knife-cut noodles, and the noodles were smooth and chewy. The noodle soup was made with meat broth, and a marinated egg, a meatball and a dried bean curd were added. The ingredients were rich and fragrant!
I ordered the signature braised pork noodles and kimchi, which are the signature dishes of this restaurant. The bowl of noodles is big enough that it is impossible for one person to finish it. The braised pork is not the Taiwanese style fried braised pork, but diced meat or minced meat, but the meat is cooked until soft. The noodles are not sliced noodles, but they look like they came out, and they are also a bit chewy. The kimchi is sour and spicy, which goes well with the noodles. The other bowl is cold noodles, which is average.
Sliced noodles Everyone must be familiar with noodles. Shanxi noodles are famous all over the world. The most modern Shanxi noodles are sliced noodles. If you come to Shanxi and don't eat sliced noodles, it's a waste. A good bowl of sliced noodles must have the following characteristics: smooth outside and chewy inside, soft but not sticky, more fragrant the more you chew, and the marinade is fresh and delicious! [Taste] The marinade is very salty and fragrant, with moderate taste. With the authentic Shanxi old vinegar, it can't be more refreshing. This is the feeling of Shanxi people eating noodles almost every day [Taste] It is very chewy when you enter, with the standard Shanxi northern taste. Due to the shape, it tastes particularly smooth. If you hear a very pleasant slurping sound in the store, please don't be surprised. It is delicious when you eat it this way. If you don't mind, add some garlic and slurp it like the Shanxi people! [Disadvantages] It is also because the meat noodles I want have a lot of oil, which is a bit uncomfortable! [Price] Signature meat noodle set 22 yuan, sliced noodles + meatballs + egg + soy milk [Address] Shunliu Sliced Noodles Causeway Bay Store (Map APP will help you find it) [Recommendation] Signature meat noodle [Index] ★★★☆☆
A very good noodle restaurant with good taste, clean environment, warm and thoughtful service, reasonable price, high cost performance and very convenient.
Several years ago, my husband and I visited Taiyuan for the first time and ate a bowl of knife-cut noodles here. I still remember it vividly.