大桥农家乐
No comments yet
Currently closed|Open tomorrow at 12:00
15823735611
What travelers say:
🍽【Food Guide】
In addition to grilled fish, Wushan is also famous for various foods with potatoes. This time, I have seen them all. When you arrive in Wushan, you must go to the Daqiao Farmhouse recommended by the locals. Not only can you see the unbeatable night view, but it is also a time-honored farmhouse that has been open for more than ten years. Daqiao Farmhouse is located on the shore of the "high gorge and flat lake" - Daning Lake, with rippling green waves, giving a feeling of "warm in winter and cool in summer".
📍Detailed address:
Because this farmhouse is near the south end of the Yangtze River Bridge, the name is also simple and rough - Daqiao Farmhouse. The "Wushan Yangtze River Bridge" is like a rainbow flying across the north and south, connecting the beautiful Wushan from north to south, and "marrying" the Shanghai-Chengdu Expressway and many exit roads, with convenient transportation.
The staple food is Wushan's popular roast chicken. There are a total of 4 farmhouses here. From the east end of the bridge, the owners of the farmhouses outside the highway are Ren Lianxing, Ren Zebing (Yangtze River Bridge Farmhouse), Ren Yanlin (Brothers Farmhouse), and Gong Cunhui (Countryside Farmhouse) inside the highway.
🍽Recommended dishes:
The most popular one is the Yangtze River Bridge Farmhouse in the middle section. It is a husband-and-wife shop. There are viewing platforms and leisure pavilions on the roof. The food is spicy hot pot and pollution-free vegetables such as native chicken, bacon stewed with vermicelli, potato fruit, etc.; there are also white steamed potatoes .
Then, the people of Wushan have taken the cooking of potatoes to the extreme. Whether it is boiled, roasted, air-dried, or fried.
The characteristic Daxi vermicelli of Daqiao Farmhouse is super delicious. It is not afraid of being overcooked or overcooked when cooked in a soup pot, and it is very chewy.
It is really a big piece of meat. Don't feel greasy. It is really delicious. I couldn't help but eat two pieces.
Because Wushan has long-term sunny weather, it is possible to dry potatoes and make them into air-dried dried potatoes. The small pieces are very similar to chestnuts in terms of sense. They are very elastic and sticky when eaten. The taste is different from the potatoes we eat. It is very similar to eating small rice cakes.
Wushan's "three big pieces" are also very famous: potato pieces, corn pieces, and sweet potato pieces, especially Kong potato and potato silk cake.
More
Reviews of 大桥农家乐
Some reviews may have been translated by Google Translate
0/5
All (1)
Latest
Photo reviews (1)
🍽 [Gourmet Raiders] Wushan is most famous for all kinds of meals except grilled fish (potatoes). This time, I have seen it. When you arrive at Wushan, you must go to this bridge farmhouse recommended by locals. Not only can you see the invincible night view, but also a well-established farmhouse that has been open for more than ten years. The bridge farmhouse is located on the bank of Daning Lake, Gaoxia Pinghu, with green waves, and a feeling of "warm winter and cool summer". 📍 Detailed address: Because this farmhouse is near the south bridge of the Yangtze River Bridge, the name is also simple and rude - the bridge farmhouse. Wushan Yangtze River Bridge "like a rainbow flying north and south, connecting the beautiful Wushan River to the north and south, and "marriage" with the Shanghai (Shanghai) (Chengdu) expressway and many exit roads. The traffic extends in all directions. The staple food is the popular roast chicken cock in Wushan. There are a total of 4 farmhouses, from the east of the bridge, the road outside the farmhouse boss is Ren Lianxing, Ren Zebing (Changjiang Bridge Farmhouse), Ren Yanlin (Brother Farmhouse), and the road inside the village (Country Farmhouse) a total of 4 farmhouses. 🍽 Recommended dishes: The most popular is the Yangtze River Bridge Farmhouse in the middle section. Couple shop. There are observation decks and leisure pavilions on the roof. They eat spicy hot pots such as chicken, bacon stewed noodles, potato fruits and pollution-free vegetables; there are steamed potatoes with white flowers. Then, the people of Wushan have played the polenta to the extreme. Whether it is cooked, burned, air-dried, or fried. The characteristic Daxi noodles of the bridge farmhouse are super delicious. I am not afraid of boiling the pot in the soup. I am very chewy. It's really big chunks of meat, don't feel fatty, it's really delicious, I can't help eating two pieces. Because Wushan is a long-term sun weather, so can dry potato to make dried potato after air-dried, a small sputum on the senses like chestnut, eating very elastic and very sputum, taste and the potatoes we eat are not the same, very like eating small rice cakes. The "three major dragonflies" of Wushan are also famous: potato oysters, oysters, red dragonflies, especially kong potato and potato silk dragonflies.