Udon

The overall experience was pleasant. Food was good and the price was reasonable. Good value for money. The staff and the rest of the clients did adhere to the Covid safety measures. The only drawback was the fact that they were understaffed. Only 1 waitress and 1 cook. They were also taking "take-away" orders so the Caos generated by this was noticeable. The number of choices in terms of beer was very limited, with only 1 local beer and 2 imported.

Kimchi Ramen was very good, but dish of noodles was dry. In general good prices and good discount with App of Fork

Spring rolls were cold

It has a wide variety of high quality appetizers and its main dishes (rice, sauce and rams) have its touch of excellence.

Excellent food, very good service.Air conditioning scarce, we spend quite warm and that with the room almost empty; with the room full I don't want to imagine.