Harbin Railway Station/Gogol Street/The first affiliated hospital of HSAR49
Hot Pot
Currently closed|Open at 10:00 today
0451-53622233
180 Fa Yuen Street
What travelers say:
After the pot is boiled, there is a faint aroma of hot pot, which smells like natural ingredients, not a pot base mixed with essence. Spicy and flavorful
Appetizers-Durian crisps and egg yolk crisps
Freshly baked ones are fragrant, the durian crisps have a very strong durian flavor, and the skin is really crispy. Recommended!
Duck tongue-very fresh, very tender after cooking, the cucumber below can also be cooked and eaten, it has a fresh fragrance after cooking, and it is quite delicious.
Chinese sausage-I like this, the slightly sweet cured flavor after cooking, mellow and rich, with a long aftertaste.
Homemade crispy meat-freshly fried, without too much oil, it seems that pepper is added, the meat is also flavorful, not very greasy.
Handmade fresh meatball combination-super recommended! The meatballs made by yourself have a good taste after cooking, very tender, pure ingredients, and good meat quality!
Longli fish fillet-this is different from the general longli fish fillet. This outer layer is like a layer of wrapping, and it is not easy to loosen when cooked. In addition to the unique tenderness of dragon fish, it is also a bit sticky, probably because of the outer layer.
Beef bone marrow - This is the first time I have eaten it, and I like it very much. The bone marrow is very thick, fresh, soft and smooth to eat.
Fruit salad - It is worth mentioning that there is a lot of salad dressing inside, and it is very sticky. The fruits include red dragon fruit, bananas, oranges, etc.
Beef and mutton - A very large piece, not an ordinary meat roll, satisfying the big mouthful of meat, and the quality of the meat is very good, and it is not easy to break when cooked.
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Reviews of Layoujichongqingjiugongge Hot Pot (huayuandian)
Some reviews may have been translated by Google Translate
After the pot is opened, there is a faint fragrance of hot pot. It smells like natural materials, not the bottom of the pot mixed with fragrance. Spicy and spicy pre-dinner snacks durian stew and egg yolk are now roasted incense. The durian stew durian tastes very strong and the outer skin is really crispy. recommend! The duck tongue is very fresh and tender after cooking. The cucumber below can also be cooked and eaten. After cooking, there is a clear fragrance and it is quite delicious. Sausage likes this, the slightly sweet curd after cooking, mellow and rich, and the aftertaste is long. Homemade stew meat is fried, and there is not too much oil, like pepper, the meat is also flavored, not very greasy. Handmade fresh ball combination is super recommended! The balls I made by myself taste very good after cooking, very tender, pure ingredients, good meat quality! Longli fish fillet This is not the same as the general Longli fish fillet. This outer layer seems to be wrapped in a layer, and it is not easy to cook loosely. In addition to the tenderness of Longli fish, it is a bit sticky. It should be the external layer. This is the first time I have eaten it and I like it very much. The bone marrow is thick, fresh, soft and slippery. Fruit salad It is worth mentioning that the salad dressing inside is very much, and it is very sticky. The fruit has red dragon fruit, bananas, oranges, etc. Beef mutton - a very large piece, not a general meat roll, satisfying a large stuttering meat, and the quality of the meat is very good, boiling is not easy to break.
Just one word, great, in addition to the delicious hot pot, the iced bayberry is also amazing
The taste is OK, just the normal Chongqing hotpot taste, quite spicy, and the environment is also very good.
The soup base is rich and delicious. Winter is the best time to eat hot pot. Recommended.
If you want to eat authentic Chongqing hotpot, you must come to this restaurant to try it. Don't be afraid of spicy food.