The decoration style of a restaurant is very good, very combative, each dish tastes a very local style, is very fresh, the portion is very enough, it is worth recommending to everyone

在一家餐厅的装修风格非常的好，很有战地特色，每一道菜味道也是当地很地道的风格，是在非常新鲜，份量很够，非常值得推荐给大家

The decoration style of the restaurant is very good, with battlefield characteristics. The taste of each dish is also very authentic. It is very fresh and the portion is large. It is highly recommended to everyone.

绝对是一家非常地道的在地餐厅，他们家族打的菜色都超级的好吃，店家环境干干净净的，服务员也很朴实亲切，推荐的几道推荐菜，我们都超级喜欢，食材都很鲜美，吃得出面香肉香和新鲜香，绝对值得推荐

It is definitely a very authentic local restaurant. The dishes made by their family are super delicious. The environment of the store is clean and the waiters are also very simple and friendly. We all like the recommended dishes very much. The ingredients are very delicious. The noodles, meat and freshness are delicious. It is definitely worth recommending

我是比较喜欢吃藏餐的，手抓肉，手工酸奶，酥油茶，喝上暖暖的酥油茶，再切这牛肉一口一口吃，腻了再来上一口特有的酸奶，满足感，老板也是很热情的，这种感觉和别的地方不一样，可以试试

I prefer Tibetan food, hand-pulled meat, handmade yogurt, butter tea. Drink the warm butter tea, cut the beef and eat it bite by bite. If you get tired of it, have a bite of the unique yogurt. It&#39;s satisfying. The boss is also very enthusiastic. This feeling is different from other places. You can try it.

康定县城街头一家不大的藏式餐厅，菜的味道其实还不错的！牛肉也没有什么膻味，酥油茶也符合外地人的口味，就是看了好几个点评，这些餐厅的服务都有待改进！

A small Tibetan restaurant on the street of Kangding County, the taste of the dishes is actually not bad! The beef has no smell, and the butter tea is also in line with the taste of foreigners. It is after reading several reviews. The service of these restaurants needs to be improved!

味道可以：藏式中餐（藏菜和川菜结合）

Taste can be: Tibetan Chinese food (combination of Tibetan and Sichuan cuisine)

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Kangding Love Song Square

I didn&#39;t expect there is such a romantic shop in the Sichuan-Tibet border area. The shop is not ostentatious, but it&#39;s a different world on the third floor, with soft western music, dim lights, and it&#39;s not just spicy. The tender beef has a sweet sauce, which suits the taste of southerners.

I have been working with wild mushrooms these days, either cooking them at home or going to a mushroom specialty store like this one. It is considered an old store of this type.
This season is the best time for fresh mushrooms, so this kind of mushroom is more special when entertaining guests. Matsutake, porcini, and chicken mushrooms are stewed in a pot, and finally served with some beef. In any case, the matsutake mushroom bun is the best way to end.

No.7 of Local Restaurants in Kangding

There are two most famous Liangfen restaurants in Kangding.
One is Tian Liangfen and the other is Li Liangfen.
I have eaten at both restaurants at least five years ago.
The taste is actually similar, it depends on each person&#39;s preference.
Tian Liangfen used to be located in a remote location, opened early and closed early. Most locals ate it. Later, it opened a store open all day, but the location is not as good as Li Liangfen.
Li Liangfen&#39;s store is in a better location, facing the street. It is also next to the crossroads. There are more tourists.
The Liangfen tastes cool and smooth, and the red oil is classic. The first is fragrant and the second is spicy. After fully stirring, the red oil and chili are simply sparkling. Very tempting.
This kind of red oil must be paired with a steamed bun. Believe me, you will never regret it. You must eat it all!

ZANG JIA YAN

Kangding has two jelly powders, the most famous one is Tian jelly powder, and the other is Li jelly powder. I have eaten both stores at least five years ago. The taste is actually similar, completely depending on everyone&#39;s preferences. Tian jelly powder used to be in a relatively biased position, and it was opened early and closed early. Locals eat a lot. Later, the store was opened all day, and the location was not as good as Li jean. Li jean&#39;s store location is better, facing the street. Next to the crossroads. There are many tourists. The jean taste is cold and smooth, and the red oil is classic. The first is fragrant and the second is spicy. After full stirring, the red oil spicy is simply sparkling. It is very attractive. This red oil must be matched with a scorpion. I believe I have no regrets. Must eat the CD!

Taste Ba Shi, delicious! I especially like beef series and potato chips.

ZANG JIA YAN

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