达瓦依合扎抓饭店

I saw this restaurant on a list, just on the edge of the ancient city, so I came over. It may be a little early, and there are not many people in the store. The hand-caught rice with mutton is delicious, the aroma is delicious, and it will be finished in a while.

The famous pilaf, the mutton is very fragrant, the rice is oily but not greasy, delicious

It's really delicious. It's also very convenient to the ancient city. The delicious pilaf is really unsatisfying.

The trip to southern Xinjiang was a complete one. I stayed in Kashgar for three days and stayed at the Qiniwa International Hotel. The hotel is within walking distance of the ancient city. Overall, it is pretty good. Then I tried everything I wanted to eat. 📍Dawayihe Pilaf Restaurant: I was originally going to Ailizati, but because this restaurant is closer to the ancient city and the hotel, I went to eat here. The pilaf is very good, I recommend [ThumbsUp] In addition to pilaf, the restaurant also has many other stir-fried dishes, 🥬! 📍Aini Pure Lamb Barbecue Restaurant: The menu is relatively simple, but the taste is very good. The roasted pigeon is great, with crispy and juicy skin [ThumbsUp] The barbecue and jar meat are also delicious. The only drawback is that the dishes are served slowly when there are many people. This is the only restaurant I visited twice in Kashgar 📍Zahra Cake Shop: A more traditional cake shop. I can't get anything other than desserts. The yogurt cake is OK 📍Grandpa's Father's Naan: I saw a lot of people queuing up and thought it was a scam. Later, I bought it when there was no one. I thought it was very good👍 The naan is baked more crispy and has stuffing. It is indeed better than other restaurants 📍Nuolan Restaurant: I went there for the environment. The environment is really good. The overall feeling of the dishes is average. I went there to eat more diverse things, but I didn't leave much impression 📍Shache Muqam Hometown Restaurant: The roasted pigeons are not as delicious as those at Aini's. The meat is roasted dry and has a strong charcoal smell. The dishes are served slowly. I don't recommend it. 📍 Shache Night Market I ate a lot of weird food, such as belly meat and ostrich eggs, etc. Generally speaking, they don't suit my taste. I just ate them for fun. Others: I ordered spicy noodles and Ding Ding fried noodles, which were surprisingly delicious! And it has to be carbs!!

Besides the beautiful scenery, what I look forward to most in Xinjiang is the delicious food [!] My family, Xinjiang is really delicious [!] [!] [One], Aileremu meat naan baked buns Opposite the century-old teahouse on Wustangboyi Road Features: baked buns [Two], Dawayihe Zhazhu Restaurant No. 127, Yumulakxiehaier Road Features: lamb leg pilaf, pilaf [Three], Ailizati pilaf No. 17, Tawuguz Road Features: The best pilaf in the world [Four], Ailizati pilaf (branch) No. 201, Duwei Road (Jingxinyuan Community) Features: The best pilaf branch in the world [Five], Jinzhu Dapanji Southeast of Bogra Community (Kurukterek Lane 2) Features: Dapanji [Six], Shuangpingguo Dapanji No. 123, Seman Road Features: Dapanji [Seven], Meifu Dapanji No. 1020, Xiangxie Avenue Dining Area 1, Renmin West Road Features: Dapanji Panji, spicy chicken, tripe [Eight], Blue Rock Pigeon Nutritious Pigeon Soup Restaurant No. 193, Jiefang North Road, Kashgar City, Kashgar Prefecture, Xinjiang Uygur Autonomous Region Features: Pigeon Soup [Nine], Jisanzhang Meatball Soup Restaurant No. 76, Paynapu Road, Kashgar City, Kashgar Prefecture, Xinjiang Uygur Autonomous Region (diagonally opposite Sanyun Hotel) Features: Meatball Soup + Beef Bones [One][Zero], Diamond Eggplant Ramen Restaurant Xiyu Avenue (next to the New Customs) Features: Eggplant Ramen #Kashgar Food Exploration #Xinjiang Food #Xinjiang Fruit #Xinjiang Fried Rice Noodles #Xinjiang Cuisine Kashgar Prefecture · Xinjiang