Ajikitcho Bunbuan

The flavor of the soup is particularly rich, and the taste of bonito is very strong; all kinds of grilled food are good, and the Iberian pork ribs are particularly outstanding, with a crispy surface and soft and juicy inside. They are the best grilled ribs I have ever eaten. The evening set meal costs 1,000 RMB per person, which is a conscience price even in Japan's Michelin three-star restaurants. ​

The environment is great and the ingredients are also very good. The second pot of tuna is obviously not thick enough, fat, tender meat, full of fat, rich aroma, melt in the mouth, expensive! But the taste is good and fresh! It is worth tasting

It is a century-old restaurant that serves simple Kaiseki cuisine. It caters to quite a large number of guests, and the sashimi is quite exquisite. There are many different parts of tuna, and they are all very delicious, which is one of the relatively rare ones.

A Japanese food store located along the Midosuji subway is also an old store. The environment is really good. The key is that the price is relatively reasonable and affordable. The majority of locals are patronized.

There is no hot spot in the imagination. The appointment is made as soon as it is made. There is no legendary event that is difficult to find. When I go, it is also a very ordinary business degree. There is no queue to enter directly. Considering the price/performance ratio and traffic location, it is not the first recommended echelon store.