MINGUOHAIXIANJIAOZILOU

On the second day of Qingdao tourism, we went to the pier. We came to the pier three times and it was the most crowded during the summer vacation. It was full of people at a glance. It was almost 11:30 when we came out of the pier. Considering that my father was hungry and couldn't walk, we agreed to go to eat first. Seafood Family Dumplings The dumplings that my mother had been thinking about🥟, with cuttlefish, Spanish mackerel, shrimp, and clams. Clam Fried Chicken The dish that took the longest time to wait, the taste is good, with the freshness of clams and the tenderness of chicken. First Factory Draft Beer Dad said it was not as good as the original [silly smile] Xishi Tofu Use egg tofu similar to it, the skin is fried, crispy and crispy. The store is quite large, and the seats we sat in are good. The seats near the bathroom🚻 feel so hot🫠. There are not many signature dishes, and the price of group purchase packages is quite affordable.

It's a really great Qingdao local restaurant! I ate here a few years ago. This time I came to Qingdao with a few friends and found this restaurant again. They all praised the food while eating. It's really delicious! The four of us ate very well and ordered a pack of authentic Qingdao beer from the factory. The final bill was more than 300 yuan, a little over 80 yuan per person... Everyone said in unison that they would come again next time!

It is worth recommending. I would like to praise the staff. They are super nice and have a really good attitude. They are not impatient at all! This time I ordered two steamed buns with different flavors, as well as tofu pudding and soy milk. The taste is good and the portion is large. I will come again next time.

The last meal before leaving, arranged dumplings that parents thought of. As the saying goes, "get on the bus dumplings and get off the noodles", "delicious but dumplings" to Qingdao, of course, you have to taste authentic seafood dumplings. The environment is very elegant, the Republic of China style, antique, there are open-air dining seats behind the hall, there is a back garden, if it is at night, it must be cool enough. Seafood family-friendly dumplings: 58 yuan salmon, octopus, yellow croaker, shrimp and ink fish corresponding to different colors, one dumpling is not small, a 20, prefer inkfish and salmon, personal feeling than boat song fish dumplings are delicious. Braised rhubarb flower fish: 98 yuan unexpected joy, the best in the whole field, the fish meat is very tender, the snow is white and bright, there is no fishy smell, few fish thorns, corn paste cakes are crispy, soak in soup is better, proper CD. Prawn roast cabbage: 78 yuan famous Jiaodong dish, mentioned the prawns do not feel shake three shakes, 38 one shrimp does not, 78 yuan a plate is a lot, this dish is very good, cabbage is delicious to some noisy guests to win the main intention, prawn Q shell, shrimp shell taste, delicious to finger. Xishi tofu: 38 yuan is considered Zibo cuisine, fried tofu, crispy outer skin and soft inside, very like a tofu box, oil-consuming soy sauce, the surface is dotted with prawns and white fruits, creative but tastes generally. Spicy drunk crab pliers: 32 yuan a common appetizer side dish, but the taste is very colorful, soft crab pliers, not piercing mouth, enough spicy enough, enough to eat. Garlic bran rapeseed: 22 yuan I thought this price was just vegetarian. Who expected that there were so many prawns and sea rice in a plate, fresh and fresh, although it was vegetarian but not greasy, garlic tasted like it. French caramel bud: 16 yuan recommended list top2, although delicious, but the price is slightly more expensive. Egg utensils are more steamed buns, in fact, simple caramel egg pudding. Refrigerated in the refrigerator, it is still cool when eating, sweeter, smoother, and the taste of milky eggs is strong.

This restaurant has a lot of people, but the menu feels that the price is not cheap, the decoration style is very retro, so we came to eat with curiosity, and then I liked it here. The main seafood family blessing dumplings are good-looking and delicious. The dumpling stuffing is a variety of different seafood, with shrimp, Skimp, salmon, yellow croaker, live eight with five kinds, if you don't want a family blessing, there are more choices for a single point, the dumplings are large, the color is also colorful, it is very appetizing to look at, the garlic roasted sea dumplings are also very good, the sea dumplings are not big, but very fresh, with garlic and pepper seasoning, With a little soup, very delicious, the key is not fishy at all, much better than many outside roasted oysters, French caramel bud, first placed in an egg shell-shaped container, itself is very cute, plus strong taste, lubricated taste, attractive yellow, The sweet taste is really worth a taste. You can also pack the "small eggshell" with two yuan. The old vinegar steamed buns are sour and taste good. This dish is not bad. It is very appetizing. The yellow shrimp cake is a double fight. Fried Western-style sauce, good while hot, fishermen fried eight belts, using eggs and garlic seedlings, You can eat small cakes. Although there are not many eight belts, it is quite fragrant. The spring onion is spontaneous. There is nothing special. It is quite satisfactory. The amount of dishes is still quite large. In terms of environment, there are equal seats at the door. There is a small glass table in the lobby. The hall is a large wooden table. The air conditioner is more open in summer. It will be a bit cold to blow directly, but the environment in the hall is better, the service is generally good, I met a strange person, did not eat, sat in the restaurant, and always talked to our table, and later there was a space inside, the waiter also took the initiative to help us change the table, the service attitude is good

Mother's Day lunch, the appointment was successful in advance, and the mother's holiday was actually a meal together. There was a nominal [screaming teeth] [screaming teeth] Zhongshan Road, close to Guangxi Road, you can go to the trestle bridge to stroll around and feed the seagulls. The ingredients are fresh, the weight is full, and the price is quite high. Ding dumplings, very clear and not greasy. Smoked salmon, salmon taste, slightly sweet. Good service, five-star praise [victory]

A very good store is close to the trestle bridge on Zhongshan Road, diagonally opposite Qingdao Parkson. I especially like their family's family-friendly dumplings, several kinds of fillings, especially fresh fish fillings, salmon, yellow flower fish, cuttlefish, delicious taste, old Qingdao, also every time I come. And their home Dexi Shi tofu, super delicious, Japanese tofu, plus fresh shrimp and white fruit, poured with delicious soup, good color and fragrance